Food Service Aide

CoxHealth Rehabilitation Hospital; Springfield (MO); Presencial; USD 26.000 - 35.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Start Strong orientation program

Recharge & Refresh: Generous PTO &Paid

Your Health Matters: Medical/RX,Vision

Invest in Your Future: 401(k) match, +

Your Impact Matters: 44,000+ team

Descripción de la vacante

CoxHealth RehabilitationHospital in Ozark, Missouri, is hiring a Food Service Aide to support patient meals and the hospital dining team. This full-time role involves preparing high-quality food, safe handling, and assisting with patient menu selections in a hospital setting.

You will operate kitchen equipment, follow HACCP, maintain cleanliness, and support diet changes in the patient diet system. Experience in healthcare/food service and a 18+ age requirement are preferred.

Formación

• Minimum qualifications include being 18 years or older
• Food Handlers Card is required or preferred

Responsabilidades

• Prepare high-quality food in a timely and efficient manner
• Operate equipment and perform related duties in a safe manner
• Complete all procedures scheduled during the shift without compromising quality
• Maintain compliance to regulatory requirements for safe food handling, sanitation, infection control, risk management and HACCP
• Completes cleaning duties, pulling trash, sweeping, mopping
• Assist patients in completing menu selections, accommodating allergies and cultural/religious preferences
• Update and validate diet changes in the patient diet management system and print reports and menus
• Stock nourishment rooms and assist with kitchen stocking
• Perform cafeteria duties including serving, grilling, stocking, cleaning and cash handling

Descripción del empleo

Overview

Hospital Name: CoxHealth RehabilitationHospitalPartnership with Select MedicalPosition: Food Service AideLocation: Ozark, MissouriSchedule: Full-time

A partnership between CoxHealth and Select Medical, our 63-bed medical rehabilitation hospital serves patients in Southwest Missouri. Our Inpatient Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.

At our company, we support your career growth and personal well-being.

• Start Strong: Extensive and thorough orientation program to ensure a smooth transition into our setting


• Recharge & Refresh: Generous PTO and Paid Sick Time for full-time team members to maintain a healthy work-life balance


• Your Health Matters: Comprehensive medical/RX, health, vision, employee assistance program (EAP), and dental plan offerings for full-time team members


• Invest in Your Future: Company-matching 401(k) retirement plan, as well as life and disability protection for full-time team members


• Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care

Responsibilities

• Prepare high-quality food in a timely and efficient manner


• Operate equipment and perform related duties in a safe manner


• Complete all procedures scheduled during the shift without compromising the quality of work


• Maintain compliance to regulatory requirements for safe food handling, by following sanitation, infection control, risk management guidelines and HACCP plan.


• Completes cleaning duties, pulling trash, sweeping, mopping


• Assist patients in completing menu selections, offering alternative menu in accordance with food allergies, food sensitivities, cultural, ethnic, and religious preferences.


• Update and validate diet changes in the patient diet management system, prints and distributes reports, tallies, menus and meal tickets.


• Stock nourishment rooms and assist with kitchen stocking


• Perform cafeteria duties as assigned including serving, grilling, stocking, cleaning and cash handling.

Qualifications

Minimum Qualifications

• Must be 18 years or older


• Food Handlers Card

Preferred Qualifications

• Certification in Sanitation/Safe Food Handling


• Healthcare/restaurant experience


• Commitment to customer service


• Willingness to perform routine tasks and effectively work alongside the culinary team and leaders

Additional Data

Equal Opportunity Employer/including Disabled/Veterans