Food Safety System Technician - 3rd Shift

Farmers Pride Inc; Fredericksburg (PA); On-site; USD 42,000 - 54,000; Full time

Job summary

Farmers Pride Inc. seeks a Food Safety System Technician I for 3rd shift in Fredericksburg, PA. The role supports the food safety systems with intervention monitoring and promoting a strong food safety culture across facilities.

You will assist audits, validation studies, and monitoring of key programs while collaborating with the FSQA team. The position emphasizes adherence to GMPs and safety standards, with responsibilities including data collection, regulatory testing, and continuous

Qualifications

• High School Diploma or GED and at least six months in QA/Process Control or similar role.
• Ability to communicate effectively with team members and other departments.
• Ability to read and interpret safety rules, operating instructions and manuals.
• Strong English reading/writing skills for documentation and communications.
• Basic computer skills and attention to detail for data entry and monitoring.
• Capable of working with minimal supervision in a team environment.
• Experience with food safety and ERP systems (SafetyChain) preferred; MS Office preferred.

Responsibilities

• Monitor key equipment parameters for food safety interventions.
• Collect product and environmental samples for validation and research.
• Report and escalate deficiencies to assure safe, quality products.
• Enforce good manufacturing practices and food safety standards.
• Assist with regulatory testing and water retention testing as needed.
• Support FSQA projects, audits and continuous improvement efforts.
• Investigate nonconformances and collaborate on corrective actions.
• Other duties may be assigned by supervisor/manager.

Skills

Communication

Reading skills

Basic computer skills

Attention to detail

Team collaboration

English proficiency

Education

High School Diploma or GED

Tools

SafetyChain ERP

Microsoft Office

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Food Safety System Technician - 3rd Shift

Food Safety Regulatory Full-time Regular Direct Labor Fredericksburg, PA, US

2 days ago Requisition ID: 4833

obTitle : Food Safety System Technician I

Department : FSQA

FLSA Status: Non-exempt

Reports To : Food Safety Systems Supervisor

Prepared By:

Date Prepared: 10/20/2026

JobSummary

The Food Safety Systems Technician I supports food safety systems with a focus on intervention compliance monitoring and promoting a healthy food safety culture within B&E facilities. This role aids the Food Safety Systems Team, assists Food Safety Systems Technician II in performing internal audits, assists in validation studies, and supports monitoring key food safety programs.

Essential Duties and Responsibilities

• Monitor key equipment performance parameters related to food safety systems interventions, including chemical titrations, flow rates, temperature checks, pH testing, and other needed monitoring tasks.
• Collection of product and environmental samples to support validation studies, research initiatives, and continuous improvement projects.
• Take a proactive role in assuring safe, quality products are being produced, while reporting and escalating any deficiencies that are found.
• Interpret and enforce good manufacturing practices, regulations, and procedures to ensure food safety standards are met.
• Assist in regulatory testing to ensure compliance as needed (i.e., water retention testing)
• Provide support to the FSQA department through participation in projects, audits, continuous improvement initiatives, and other duties as assigned.
• Support investigations related to nonconformances and audit findings. Collaborate with stakeholders to identify root causes and implement corrective and preventive actions.
• Other duties may be assigned at the request of the Food Safety Systems Supervisor or Food Safety Systems Manager.

Qualifications and Demands:

• High School Diploma or General Education Degree (GED); and minimum of six months of experience and/or training in Quality Assurance, as a Process Control Monitor/Technician, or a similar position.
• Must possess the ability to communicate effectively with fellow department team members as well as other critical departments, such as QA Operations, Maintenance, and Production.
• Must be able to read and interpret documents pertaining to safety rules, operating instructions, and procedure manuals.
• Must be able to read, write, communicate, and comprehend effectively in English to accurately complete documentation, follow procedures, and communicate with team members & stakeholders.
• Basic computer skills, as well as having strong attention to detail.
• Ability to perform all required duties under minimal supervision, as well as be able to listen to and work with a larger group when necessary.
• Experience with food safety and ERP systems (e.g., SafetyChain) preferred.
• Experience with Microsoft Office (e.g., Word, Excel, PowerPoint) preferred.
• Takes a proactive role in assuring safe, quality products are produced by immediately addressing any safety or quality concerns