Food Safety Specialist Managerial Supervisor

Six Flags Entertainment Corporation; Arlington (TX); On-site; USD 65,000 - 85,000; Full time

Job summary

A leading entertainment provider, Six Flags Entertainment Corporation, is seeking a Food Safety Specialist Managerial Supervisor. This pivotal role focuses on maintaining food safety standards and compliance in all food and beverage locations, supporting teams, and fostering a culture of safety and quality within the organization. Candidates must be certified and willing to work flexible hours, including nights and weekends.

Qualifications

• Must be at least 18 years old.
• TABC and Food Manager certified.
• Willing to work varied schedules including nights and weekends.

Responsibilities

• Maintain food safety standards across all locations.
• Lead and support Quality & Food Safety teams.
• Conduct audits to ensure compliance.

Skills

Communication

Team Collaboration

Problem Solving

Innovation

Job description

Food Safety Specialist Managerial Supervisor

Join to apply for the Food Safety Specialist Managerial Supervisor role at Six Flags Entertainment Corporation.

Job Summary

Responsible for maintaining the safety standards of all Food and Beverage locations. Monitoring the team in Food and Beverage locations to ensure all food safety procedures are followed. Representing the drive and initiative of the Food and Beverage Operations department. Focusing on food safety, quality, and creating a positive work environment. Maintain compliance with all policies and procedures to achieve outstanding guest service.

Key Duties and Responsibilities

• Support the development and testing of new products, automation equipment, and creation of systems and procedures to improve food safety operations.
• Lead and support site Quality & Food Safety teams in project accountabilities, mentoring site teams where appropriate.
• Be the key contact for all regional Quality and Food Safety projects & activities.
• Maintain food safety and occupational safety training programs to ensure governmental compliance.
• Manage and support existing food safety programs and emerging priorities.
• Provide technical support regarding food safety and occupational safety programs.
• Ensure associates receive food safety and occupational safety training, including annual trainings.
• Conduct audits to ensure GFSI and safety compliance.

Skills And Qualifications

• Must be at least 18 years old.
• TABC and Food Manager certified.
• Willing to work varied schedules, including nights, weekends, and holidays.
• Available for full-time hours and weekend work.
• Complete assessments, audits, and develop corrective actions.
• Act as in-house expert and primary interface with regulatory agencies.
• Ability to communicate technical and non-technical information effectively.
• Foster an environment of innovation and cooperation.
• Influence management and support team activities.
• Perform other duties as assigned.

Current employees can apply via this link. External candidates apply at this link.

Equal Opportunity Employer

Six Flags supports a smoke- and drug-free workplace.

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Entertainment Providers