Food Safety & Quality Technician I — QA Focus

Rise Baking Company, LLC; Douglasville (GA); On-site; USD 35,000 - 46,000; Full time

Benefits offered by this job

Comprehensive benefits package

Quarterly bonus eligibility

Incentive and recognition programs

401k contributions

Job summary

Rise Baking Company, LLC is seeking a Technician I, Food Safety & Quality in Douglasville, GA to support quality specifications for packaging, raw ingredients, and finished products, and uphold food safety standards.

You will perform GMP checks, monitor operations, conduct sampling and testing, and assist in investigations of safety issues while documenting results and supporting continuous improvement. This role requires attention to detail, teamwork, and the ability to work varied shifts.

Qualifications

• Associate's/Bachelor's degree or equivalent work experience.
• Basic knowledge of general food safety programs and policies including government regulations.
• HACCP and PCQI certified or willing to become certified.
• Basic analytical testing knowledge.
• Ability to use instruments/equipment vital to completing duties (e.g., scales, thermometers, metal detectors, calculators, gauges, calipers, rulers, ovens).
• Ability to read and understand plant SOPs, work instructions, GMPs, and safety instructions.
• Operational knowledge of computers and Microsoft Office applications.
• Basic problem-solving ability.
• Ability to work independently and as part of a team.
• Ability to organize, manage multiple priorities, and maintain high attention to detail in a fast-paced environment.
• Ability to work varied shifts as required.

Responsibilities

• Perform daily QA walk-throughs; verify GMPs are followed in the facility and set example by practicing correct GMP procedures at all times.
• Monitor plant operations to ensure sanitary operational procedures are followed according to GMPs.
• Perform pre-operational inspections, monitoring for food safety and quality.
• Initiate and complete the hold process for non-conforming product, raw materials, and other materials as required; follow up and complete disposition when determined.
• Verify batch formulas and product labels ensuring activities are complete and meet specifications.
• Monitor and verify CCPs/preventive controls as required.
• Perform equipment calibration as assigned.
• Perform basic analytical testing
• Perform environmental swabbing for bacteria and pathogens; prepare, document, and send swabs to third- party lab as required
• Perform environmental and finished product testing for allergens
• Collect finished product samples
• Collect and record temperature readings
• Identify and report food safety issues and assist in conducting investigations into food safety issues, foreign material findings, and customer complaints
• Review production records for completion and compliance with good documentation practices
• Execute and maintain the document and photo retention process
• Serve as a resource to production employees for product quality, food safety, and regulatory issues
• Attend shift change meetings to ensure information and any issues are communicated across shifts
• Support food safety program, quality standards, and legality of manufactured products
• Perform other job-related duties as assigned

Skills

HACCP/PCQI

QA/QC knowledge

SOPs

Analytical testing

Instruments use

Microsoft Office

Teamwork

Problem-solving

Education

Associate's/Bachelor's degree or equivalent

Tools

Scales

Thermometers

Metal detectors

Calculators

Gauges

Calipers

Rulers

Ovens

Job description

Rise Baking Company, LLC is seeking a Technician I, Food Safety & Quality in Douglasville, GA to support quality specifications for packaging, raw ingredients, and finished products, and uphold food safety standards.

You will perform GMP checks, monitor operations, conduct sampling and testing, and assist in investigations of safety issues while documenting results and supporting continuous improvement. This role requires attention to detail, teamwork, and the ability to work varied shifts.