Food Safety & Quality Supervisor

Tony's Pizza Events Center; Pasadena, Northern (TX, KY); Hybrid; USD 60,000 - 99,000; Full time

Benefits offered by this job

Health benefits

Retirement plan

Bonus potential

Job summary

CJ Schwan’s in Pasadena, TX is hiring a Food Safety & Quality (FSQ) Supervisor on the 2nd shift to ensure products are safe and wholesome while meeting company quality standards in a large manufacturing facility. The role oversees HACCP programs, approves materials for production, conducts inspections, and manages safety compliance, training, and audits to support consistent quality across all processes.

The ideal candidate has a Bachelor's degree, 5+ years FSQ experience with 2+ years leading a

Qualifications

• Bachelor's degree or equivalent.
• 5+ years FSQ experience, with 2+ years leading or managing an FSQ team.
• Experience in food or beverage manufacturing preferred.
• Knowledge of math, chemistry, statistical process control, and microbiology necessary.
• Ability to read and interpret documents and write reports, procedures, and safety rules.

Responsibilities

• Ensure compliance across manufacturing areas and HACCP program development and implementation.
• Approve raw materials for production through sampling and inspections; monitor packaging quality.
• Coordinate safety, discipline, and regulatory compliance with company policies and regulations; ensure employee safety awareness.
• Oversee training for HACCP, GMPs and other regulations; ensure proper documentation and program adherence.
• Conduct preoperative sanitation inspections and take corrective actions for unsanitary conditions.
• Monitor raw ingredient programs including sampling, testing and reporting to ensure conformance.
• Supervise, train and develop subordinates; assist FSQ policy development and audits/complaints resolution.

Skills

FSQ leadership

QA auditing

Regulatory knowledge

Education

Bachelor's degree

Job description

AtCJ Schwan’s, we don’t just make food — we help create moments that matter. From kids devouring pizza after soccer practice, to students laughing over dumplings in a cafeteria, to families enjoying pie during the holidays, our team members play an important role in bringing those everyday moments to life. Our portfolio includes iconic pizzas, global flavors and timeless desserts from brands likeRed Baron®, bibigo®, Tony’s®, Big Daddy’s®, Freschetta®, Pagoda®, Edwards® and Mrs. Smith’s®.Enjoyed in homes, schools, restaurants and just about everywhere people shop and eat, our products reflect a commitment to quality, innovation and the power of food to bring people together.

We are hiring a Food Safety & Quality (FSQ) Supervisor – 2nd shiftfor ourAsian foods plant in Pasadena, TX. This position assures that all products produced are safe and wholesome and that they meet company standards for quality and consistency in a large manufacturing facility.

What You Will Do:

• Ensure compliance across all manufacturing areas (raw materials, processing, finished products, storage, handling, shipping) and manage the development and implementation of HACCP programs.
• Approve raw materials for production through sampling and inspections and monitor packaging containers for quality and capacity.
• Coordinate safety, discipline, and compliance with company policies and local/federal regulations, ensuring employee safety awareness.
• Oversee training programs for HACCP, GMPs, and other regulations, ensuring proper documentation and program adherence.
• Conduct preoperative sanitation inspections and take corrective actions for unsanitary conditions, ensuring compliance.
• Monitor raw ingredient programs, including sampling, testing, and reporting, to ensure conformance to specifications and finished product quality.
• Supervise, train, and develop subordinates, assist in FSQ policy development, and ensure regulatory compliance through audits and resolution of customer complaints.

What We Look For:

• Bachelor's degree or equivalent.
• 5+ years of overall FSQ experience, with 2+ years leading or managing an FSQ team.
• Experience in food or beverage manufacturing preferred.
• Knowledge of math, chemistry, statistical process control, and microbiology necessary.
• Ability to read and interpret documents and write reports such as business correspondence, procedure manuals, safety rules, operating and maintenance instructions, technical procedures, governmental regulations, as well as product specifications.

Compensation and Benefits:

The base salary range for this position is $60,000 to $99,000 annually with eligibility for a 10% annual incentive bonus, that is based on organizational performance. The pay range represents the numerous factors considered in the hiring decisions including, but not limited to education, skills, work experience, certifications, geography etc. As such, starting pay for the successful candidate(s) could fall anywhere within the stated range.

Beyond base salary, we offer a competitive Total Rewards package focusing on your overall well-being. We are proud to offer a strong foundation of health benefits, retirement and financial wellbeing, time off programs, wellbeing support programs.

The employing subsidiaries of Schwan's Company are Equal Employment Opportunity Employers. All qualified applicants will receive consideration for employment without regard to disability, age, race, color, religion, gender, vet status, national origin, or other protected class.