Food Safety & Compliance Lead — Event-Based Hours

ARAMARK; Seattle (WA); On-site; USD 83,000 - 101,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

401(k) retirement plans

Paid time off and parental leave

Job summary

Aramark is seeking a Food Safety Manager at the Seattle Convention Center to drive food safety, risk management and environmental compliance. The role coordinates safety programs, trains location teams, and serves as a key contact for occupational safety and sanitation compliance.

This is an event-driven, full-time onsite position supporting operational excellence. Responsibilities include conducting audits, safety briefings, and incident management, with a focus on continuous improvement and

Qualifications

• Bachelor's degree in a safety, health, risk or related field preferred or equivalent experience.
• Safety certifications such as OSHA 30 or ServSafe preferred.
• 2+ years of food safety/occupational experience preferred.

Responsibilities

• Conduct weekly food safety audits.
• Distribute daily safety briefs.
• Train and coach location management teams and staff on safety processes.
• Coordinate and manage safety and environmental programs.
• Develop relationships with management to implement safety policies.

Skills

Event-based hours

Coaching/Training

Safety communications

Safety program improvement

Education

Bachelor's degree in Occupational Safety, Environmental Health, Public Health, Risk Management, Business Administration, or related field

Tools

Word

Excel

Outlook

PowerPoint

Job description

Aramark is seeking a Food Safety Manager at the Seattle Convention Center to drive food safety, risk management and environmental compliance. The role coordinates safety programs, trains location teams, and serves as a key contact for occupational safety and sanitation compliance.

This is an event-driven, full-time onsite position supporting operational excellence. Responsibilities include conducting audits, safety briefings, and incident management, with a focus on continuous improvement and