Food Safety and Quality Assurance Technician

Leoforce; San Bernardino (CA); Vor Ort; USD 28.000 - 34.000; Vollzeit

Benefits dieser Stelle

Health/dental/vision

Zusammenfassung

LeoForce is seeking a Food Safety and Quality Assurance Technician in San Bernardino, CA. This permanent, full-time role emphasizes maintaining high safety and quality standards across our meat snack manufacturing processes.

The position requires entry-level experience with a focus on HACCP, SQF, and related standards, plus hands-on inspection, calibration, and records management. Competitive compensation and benefits are included.

Qualifikationen

• Minimum 2 years of experience in a similar role in the food manufacturing industry.
• Strong knowledge and experience with HACCP, SQF, or BRC, and other food safety standards.
• Proven experience in inspection, swabbing, calibration, monitoring, and troubleshooting in a food manufacturing environment.
• Strong analytical and problem-solving skills, with the ability to identify issues and implement effective solutions.
• Excellent communication and interpersonal skills, with the ability to work independently and as part of a team.
• Degree or certification in food science or related field would be advantageous.

Aufgaben

• Implement and monitor food safety and quality assurance programs, ensuring compliance with HACCP, SQF, BRC, and other regulatory requirements.
• Conduct regular inspections, swabbing, and calibration of equipment and facilities to ensure optimal operation and hygiene.
• Troubleshoot any issues related to food safety and quality, taking swift and appropriate action to rectify problems.
• Maintain accurate and up-to-date records of all inspections, tests, and corrective actions.
• Collaborate with the production team to ensure the highest food safety and quality standards are consistently met.
• Stay abreast of the latest industry trends, technologies, and regulatory changes related to food safety and quality assurance.
• Provide training and guidance to other team members on food safety and quality assurance best practices.

Jobbeschreibung

Food Safety and Quality Assurance Technician

6930056

Location: San Bernardino, CA, US

Date Posted: 09-22-2026

Job Description

Experience: Entry Level

Salary: $20 - $25 per hour

Job Details

We are seeking a passionate and dedicated FSQA Technician to join our dynamic team in the Manufacturing industry. The ideal candidate will play a critical role in ensuring our food products meet the highest safety and quality standards. This is a permanent, full-time position that offers a unique opportunity for a seasoned professional to utilize and expand their skills.

Responsibilities

1. Implement and monitor food safety and quality assurance programs, ensuring compliance with HACCP, SQF, BRC, and other regulatory requirements.
2. Conduct regular inspections, swabbing, and calibration of equipment and facilities to ensure optimal operation and hygiene.
3. Troubleshoot any issues related to food safety and quality, taking swift and appropriate action to rectify problems.
4. Maintain accurate and up-to-date records of all inspections, tests, and corrective actions.
5. Collaborate with the production team to ensure the highest food safety and quality standards are consistently met.
6. Stay abreast of the latest industry trends, technologies, and regulatory changes related to food safety and quality assurance.
7. Provide training and guidance to other team members on food safety and quality assurance best practices.

Qualifications

1. A minimum of 2 years of experience in a similar role within the food manufacturing industry.
2. Extensive knowledge and experience with HACCP, SQF, or BRC, and other food safety and quality assurance standards.
3. Proven experience in inspection, swabbing, calibration, monitoring, and troubleshooting within a food manufacturing environment.
4. Strong analytical and problem-solving skills, with the ability to identify issues and implement effective solutions.
5. Excellent communication and interpersonal skills, with the ability to work effectively both independently and as part of a team.
6. High level of attention to detail and a commitment to accuracy.
7. A degree or certification in food science, micrOur Clientology, or a related field would be advantageous.

A bit about us:

We are a premium food manufacturer specializing in top-tier, better-for-you meat snacks made with high-quality, real ingredients. Our focus is on clean-label products using ingredients such as grass-fed beef and all-natural proteins, with products sold in retail locations nationwide.

Why join us?

• Competitive compensation
• Bonus eligibility
• PTO
• 100% employer-paid Health/Dental/Vision

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