Food Runner- Orange County

Buona Forchetta; San Clemente (CA); On-site; USD 2,066,000 - 3,444,000; Full time

Job summary

Buona Forchetta in Orange County, CA is seeking a Food Runner to help deliver dishes with care and speed in a bustling, guest-focused setting. This role emphasizes teamwork, efficiency, and a positive attitude to ensure top-notch service for every guest.

You will learn the full menu, assist with timely service, and uphold cleanliness and organization in daily tasks, supporting a cohesive front-of-house and kitchen operation.

Qualifications

• Ability to thrive in a fast-paced, high-energy dining room.
• Strong teamwork and guest-service mindset.
• Good memory for menu items, ingredients, and allergens.

Responsibilities

• Deliver dishes from the kitchen to tables swiftly and accurately, even during peak hours.
• Learn and retain the full menu including ingredients and allergens to support guest service.
• Maintain a clean and organized work environment in line with hygiene standards.
• Communicate efficiently with kitchen and front-of-house teams.
• Ensure all food items meet quality and presentation standards.
• Work cooperatively within a team, following policies and guidance from the GM.

Skills

Teamwork

Fast-paced environment

Multitasking

Time management

Attention to cleanliness

E-Verify

Job description

At Buona Forchetta, our mission is simple: serve up joy, community, and the comfort of Italian cuisine — all with a warm and welcoming spirit. As our family of neighborhood trattorias continues to grow, we’re looking for a Food Runner who can help deliver our dishes with the same care and speed that goes into preparing them.

Who You Are

We’re Hiring: Food Runner at Buona Forchetta

Orange County, CA | Full Time & Part Time | E-Verify Employer

Hourly Minimum Wage + Tips

At Buona Forchetta, our mission is simple: serve up joy, community, and the comfort of Italian cuisine — all with a warm and welcoming spirit. As our family of neighborhood trattorias continues to grow, we’re looking for a Food Runner who can help deliver our dishes with the same care and speed that goes into preparing them.

You thrive in a fast-paced, high-energy environment. You know your way around a bustling dining room, and you bring enthusiasm, teamwork, and professionalism to every shift. You understand the importance of timing, cleanliness, and consistency — and you love being part of a team that puts guests first.

Responsibilities

• Deliver dishes from the kitchen to tables swiftly and accurately, even during peak hours

• Learn and retain the full menu — including ingredients and allergens — to support excellent guest service

• Maintain a clean and organized work environment in line with company hygiene standards

• Communicate efficiently with kitchen and front-of-house teams

• Ensure all food items meet Buona Forchetta’s quality and presentation standards

• Work cooperatively within a team, respecting company policies and guidance from the General Manager

Requirements

• Minimum 5 years of experience in high-volume restaurants

• Basic knowledge of Italian cuisine and a passion for learning more

• Quick learner with the ability to memorize detailed menus

• Strong multitasking and time-management skills

• Commitment to cleanliness and professionalism

• E-Verify participation required

Why Join Buona Forchetta?

Working at Buona Forchetta means being part of something bigger — a joyful, passionate community that celebrates food, hospitality, and connection. Whether it’s your first shift or your hundredth, you’ll be supported by a team that values hard work, growth, and good vibes.

Think you’re the perfect fit?