Food Runner - JOEY Dallas

JOEY Restaurants

Dallas, Northern (TX, KY)

Hybrid

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Career development
Medical, dental, vision, and life
Discounted meals
10% discount for self and guests
Referral bonus program
Sales competitions and rewards

Job summary

JOEY Restaurants in Dallas is seeking a Food Runner to support hospitality by delivering orders promptly from the kitchen to the dining staff with warmth and care. You will work closely with kitchen and service teams to keep the flow smooth between front and back of house.

No experience required; must obtain local Food Handler permits; thrive in a fast-paced team environment; capable of walking/standing for long periods and lifting up to 40 lbs.

Qualifications

  • No experience required.
  • Must have or be able to obtain valid local Food Handler permits.
  • Passion for hospitality and a professional demeanor.
  • Ability to work well in a team setting.
  • Capable of walking/standing for prolonged periods and lifting up to 40 lbs.

Responsibilities

  • Deliver food orders promptly from kitchen to service staff.
  • Navigate restaurant while carrying dishware and glassware safely.
  • Follow all foodservice safety precautions and procedures.

Skills

Genuine warmth
Teamwork
Communication skills
Problem solving
Professional demeanor
Guest service orientation

Job description

The Food Runner plays a vital role in ensuring excellent guest service by delivering food orders from the kitchen to the members of our serving staff, accurately, and with Genuine Warmth and Care. Working closely with kitchen and service staff, the Food Runner helps maintain a smooth workflow between front and back-of-house operations.

Duties
  • Promptly deliver food orders from the kitchen/expo line to service staff in the dining area.
  • Navigate through the restaurant while carrying dishware and glassware safely and efficiently; may include use of trays.
  • Follow all foodservice safety precautions and procedures.
Basic Qualifications
  • No experience necessary.
  • Must have or be able to obtain valid local and/or state Food Handler permits.
  • Possess a passion for hospitality, a professional demeanor, and an ability to work well in a team setting.
  • Thrive in adynamic,fast-paced work environment.
  • Be able to walk and stand for prolonged periods of time; frequent bending, reaching, and stretching; repetitive manual tasks; lift and carry up to 40 lbs.
Required Knowledge, Skills, and Abilities
  • Successful employees at JOEY are genuine, warm, and caring.
  • They value honesty and conduct themselves with integrity.
  • They are comfortable providing and receiving feedback to achieve personal growth and performance excellence.
  • They are natural problem solvers with an insatiable desire to positivelyimpactindividual and team execution.
  • They are passionate about quality and professionalism.
  • Theypossessexceptional relationship building and communication skills.
  • They encourage healthy and supportive competition within their team.
  • They exude confidence, humility, and respect.
  • They take pride in presenting a professional appearance and demeanor.
Benefits
  • Career development, education, and growth opportunities.
  • Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program (EAP) for benefit-eligible partners.
  • Discounted employee shift meals.
  • 10% discount for self and guests on all food and beverages when visiting any JOEY location.
  • Referral bonus program.
  • Sales competitions and rewards.
About JOEY Restaurants

The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned andoperatedsince 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030. When you join the JOEY team, you can expect a warm, inclusive, and creative environment, where we are committed to training, educating, and empowering our people.

JOEY Restaurants is an Equal Employment Opportunity Employer.

We are committed to offering reasonable accommodations to qualified job applicants.

The JOEY Restaurant Group is an equal employment opportunity employer of all qualified individuals, including minorities, women, veterans, and individuals with disabilities.

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