Food Runner- Full Time

Park Ridge Country Club; Park Ridge (IL); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in hospitality is looking for a dedicated Food Runner to join their team. This entry-level position is perfect for individuals who thrive in a fast-paced environment while ensuring excellent service. You'll be the vital link between the kitchen and guests, ensuring orders are delivered promptly and accurately. With a focus on quality and guest satisfaction, this role offers a supportive, family-friendly atmosphere where you can grow and develop your skills. If you're organized, efficient, and passionate about providing exceptional experiences, this opportunity is for you.

Benefits

401(k) with matching

Dental insurance

Health insurance

Paid time off

Free food & snacks

Employee meals

Family-friendly team environment

Qualifications

• Ability to take direction and work collaboratively.
• Commitment to quality service and food & beverage knowledge.

Responsibilities

• Act as the link between the kitchen and guests, ensuring prompt order delivery.
• Prepare and package take-out orders, enhancing guest experience.

Skills

Food & Beverage Knowledge

Professional Communication

Organizational Skills

Ability to Work Under Pressure

Job description

Join to apply for the Food Runner - Full Time role at Park Ridge Country Club.

Benefits:

• 401(k)
• 401(k) matching
• Competitive salary
• Dental insurance
• Free food & snacks
• Health insurance
• Paid time off
• Vision insurance

Park Ridge Country Club is seeking a Kitchen Food Runner to join our team. We focus on food, events, and providing excellent member experiences.

The Food Runner Position

The Food Runner acts as the link between our kitchen and guests, ensuring orders are prepared promptly, meet our standards, and reach the correct customer. They also prepare and package take-out orders, representing the final touchpoint for our guests. Candidates should be organized, efficient, professional, polite, and reliable. Our Food Runners are quick and efficient while maintaining warmth and graciousness, enhancing our guests' experience.

Minimum Requirements and Expectations

• Ability to take direction and work collaboratively
• Ability to work calmly under pressure
• Commitment to quality service and food & beverage knowledge
• Knowledge of safety, sanitation, and food handling procedures
• Basic English skills and professional communication

Physical Requirements

• Lift up to 15 lbs independently for extended periods
• Stand, walk, and climb stairs with food items throughout shifts
• Work for 8-10 hours per day
• Good hand-eye coordination
• Reaching, bending, twisting, stooping
• Pushing and pulling
• Lifting overhead

Additional Benefits

• Employee meals
• Paid vacation and personal time
• Medical, dental, and vision insurance
• 401(k) with matching
• Family-friendly team environment

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Hospitality

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