Food Runner Dockside

Breezy Point Resort; Northern (KY); Hybrid; USD 17,000 - 22,000; Part time

Benefits offered by this job

Part-time seasonal

Flexible scheduling

Employee discounts

Hospitality experience

Job summary

Breezy Point Resort's Dockside Restaurant is seeking friendly Food Runners to join our Front of House team. You’ll help deliver food and beverages, coordinate with servers, and keep tables and dining areas clean in a fast-paced resort setting.

The role is part-time and seasonal with a flexible schedule; weekends and holidays may be required. Previous restaurant experience is not required, and we provide an opportunity to gain hospitality experience with employee discounts.

Qualifications

• Friendly, positive, and team-oriented attitude.
• Able to work weekends and holidays as needed.
• Willingness to learn; previous restaurant experience is helpful, but not required.
• Background screening for ages 18+.

Responsibilities

• Deliver food and beverages to guests promptly.
• Communicate with servers to coordinate service.
• Assist with clearing and resetting tables.
• Keep dining and service areas clean and organized.
• Provide friendly, helpful guest service.
• Assist with additional Front of House duties as needed.

Skills

Teamwork

Positive attitude

Adaptability to fast-paced

Job description

Description

Dockside Restaurant at Breezy Point Resort is looking for friendly, energetic, and dependable individuals to join our Front of House team as Food Runners!

Food Runners play an important role in creating a great experience for our guests. You’ll work alongside our Servers and other team members to help keep service running smoothly in a fun, fast-paced resort environment.

What You’ll Do:

• Deliver food and beverages to guests accurately and promptly
• Communicate with Servers and other team members throughout service
• Assist with clearing and resetting tables
• Help maintain clean and organized dining and service areas
• Provide friendly and helpful service to our guests
• Pitch in with other Front of House duties as needed

What We’re Looking For:

• Friendly, positive, and team-oriented attitude
• Dependable and ready to work in a fast-paced environment
• Willingness to learn—previous restaurant experience is helpful, but not required
• Availability to work a flexible schedule, must work weekends and holidays as needed

Why Work at Breezy Point Resort?

• Part-time, seasonal opportunities
• Fun and active work environment
• Flexible scheduling
• Great Resort employee discounts
• A great opportunity to gain hospitality and customer service experience

Breezy Point Resort is an Equal Employment Opportunity Employer.

Requirements

• Coordinate with kitchen staff and servers to deliver food in a prompt manner.
• Ensure tables are cleared, cleaned, and ready for the next guest.
• Check back with guests to ensure a positive dining experience.
• Must complete a background screening if 18 years of age and older.

We are an Equal Employment Opportunity Employer.