Food Runner - Copper Canyon Grill

Copper Canyon Grill

Silver Spring (MD)

On-site

USD 25,000 - 28,000

Part time

5 days ago
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Benefits offered by this job

Competitive pay
Paid training and development
Medical, dental, vision benefits
Advancement opportunities
Professional, team-oriented culture
Employee dining discounts

Job summary

Copper Canyon Grill in Silver Spring, MD is seeking a Food Runner/To-Go Specialist for part-time hours, including weekends, evenings, and holidays. You will help deliver meals with precision, verify orders, and assist front-of-house staff to ensure a seamless guest experience.

Join a fast-paced team focused on hospitality, accuracy, and a professional appearance while supporting both dine-in and To-Go service with training and benefits.

Qualifications

  • Previous restaurant or hospitality experience preferred but not required.
  • Strong communication and customer service skills.
  • Ability to multitask while maintaining accuracy and professionalism.
  • Ability to stand for extended periods and occasionally lift up to 45 pounds.
  • Professional appearance consistent with company standards.
  • Able to report to work as scheduled, including evenings, weekends, and holidays.
  • Clean and neat appearance.

Responsibilities

  • Deliver food promptly while ensuring each dish is accurate and served at the correct temperature.
  • Verify food orders before leaving the kitchen to ensure accuracy.
  • Communicate menu items and requests when delivering food to guests.
  • Prepare, organize, and package To-Go orders with accuracy and presentation in mind.
  • Maintain communication between kitchen and front-of-house teams for smooth service.
  • Assist servers by clearing tables and resetting dining areas.
  • Maintain clean, organized service stations and complete opening, running, and closing side work.
  • Develop knowledge of menu items, ingredients, and beverages to assist guests.
  • Follow food safety, sanitation, and quality standards at all times.
  • Demonstrate professionalism, urgency, and teamwork throughout shifts.

Skills

Communication
Customer service
Multitasking
Professional appearance
Teamwork

Job description

Food Runner - Copper Canyon Grill# Food Runner - Copper Canyon GrillCopper Canyon Grill Silver Spring - Silver Spring, MD 20910## OverviewSalary Range$18.00 - $20.00 HourlyPosition TypePart TimeJob ShiftWeekends, evenings, and holidaysEducation LevelNot SpecifiedCategoryRestaurant - Food Service## DescriptionAt Copper Canyon Grill, our Food Runners and To-Go Specialists play an essential role in delivering exceptional hospitality. Whether ensuring every plate reaches the table with precision or preparing takeout orders with care and accuracy, this position helps create a seamless guest experience from kitchen to table. We're looking for energetic, dependable team players who thrive in a fast-paced environment and take pride in providing outstanding service.**What You’ll Enjoy:*** Competitive pay* Paid training and ongoing development* Medical, dental, and vision benefits* Opportunities for advancement within a growing restaurant group* A professional, team-oriented culture built on hospitality and excellence* Employee dining discounts**Responsibilities of our Food Runners/To Go:*** Deliver food promptly while ensuring each dish is accurate, properly presented, and served at the correct temperature.* Verify food orders before leaving the kitchen to ensure accuracy and completeness.* Clearly communicate menu items, accompaniments, and special requests when delivering food to guests.* Prepare, organize, and package To-Go orders with accuracy, attention to detail, and presentation in mind.* Maintain communication between the kitchen and front-of-house teams to support smooth, efficient service.* Assist servers and other team members by clearing tables, resetting dining areas, refilling supplies, and supporting guest needs.* Maintain clean, organized service stations and complete opening, running, and closing side work.* Develop strong knowledge of menu items, ingredients, and beverage offerings to confidently assist guests.* Follow food safety, sanitation, and quality standards at all times.* Demonstrate professionalism, urgency, and teamwork throughout every shift.* Maintain performance standards and motivates team through positive role modeling* Performs additional responsibilities, although not detailed, as requested by a manager at any time## Qualifications* Previous restaurant or hospitality experience preferred but not required.* Strong communication and customer service skills.* Ability to multitask while maintaining accuracy and professionalism.* Ability to stand for extended periods and occasionally lift up to 45 pounds.* Professional appearance consistent with company standards.* Ability to work efficiently in a fast-paced, team-oriented environment.* Able to report to work as scheduled, including evenings, weekends, and holidays.* Clean and neat appearance* Must be able to communicate clearly* Occasional environmental exposures to cold, heat and water. As well as subject to loud noise* Reaches, bends, stoops, and wipes
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