Server - Copper Canyon Grill

Copper Canyon Grill; Gaithersburg (MD); Sur place; USD 28 000 - 41 000; Temps partiel

Avantages offerts par ce poste

Competitive tips

Paid training

Benefits

Flexible schedule

Career growth

Dining discounts

Résumé du poste

Copper Canyon Grill in Gaithersburg, MD is seeking enthusiastic servers to join our team. You will greet guests, guide them through the menu, and deliver memorable dining experiences with genuine hospitality and attention to detail.

We offer competitive earnings with strong tip potential, paid training, medical/dental/vision benefits, flexible scheduling, and opportunities for career growth within a growing restaurant group.

Qualifications

• Minimum two years of serving experience; upscale casual or fine dining experience preferred.
• Strong communication and interpersonal skills.
• Ability to multitask while maintaining accuracy and attention to detail.
• Professional appearance consistent with company standards.
• Ability to stand for extended periods and lift up to 20 pounds occasionally.
• Adhere to restaurant uniform policy at all times.

Responsabilités

• Deliver warm, genuine hospitality from greeting through farewell.
• Guide guests through the menu by describing dishes, cocktails, wine and pairings.
• Anticipate guest needs and provide attentive service throughout dining experience.
• Execute service standards with consistency and professionalism.
• Enter orders accurately and process payments; ensure timely delivery of food and beverages.
• Collaborate with hosts, bartenders, culinary teams, and managers for seamless service.
• Maintain clean, organized stations and complete side work.
• Uphold high standards of cleanliness, food safety and sanitation.

Connaissances

Serving experience

Communication skills

Multitasking

Professional appearance

Punctuality

Description du poste

Server - Copper Canyon Grill# Server - Copper Canyon GrillCopper Canyon Grill Gaithersburg - Gaithersburg, MD 20878## OverviewSalary Range$20.00 - $30.00 HourlyPosition TypePart TimeJob ShiftWeekends, evenings, and holidaysEducation LevelNot SpecifiedCategoryRestaurant - Food Service## DescriptionCopper Canyon Grill is currently seeking enthusiastic candidates to join our Server Team! We are seeking polished, hospitality-driven professionals who are passionate about exceptional service, building genuine connections with guests, and delivering memorable experiences with confidence and attention to detail. If you enjoy working in a fast-paced, team-oriented environment where hospitality and excellence come first, we'd love to meet you**What You’ll Enjoy:*** Competitive earnings with exceptional tip potential* Paid training and ongoing professional development* Medical, dental, and vision benefits* Flexible scheduling* Opportunities for career growth within a growing restaurant group* A collaborative culture focused on teamwork and hospitality excellence* Employee dining discounts**Responsibilities of our Servers:*** Deliver warm, genuine hospitality while creating memorable dining experiences from greeting through farewell.* Guide guests through the menu by confidently describing dishes, seasonal features, cocktails, wine selections, and food pairings.* Anticipate guest needs and provide attentive, personalized service throughout the dining experience.* Execute all company service standards and steps of service with consistency and professionalism.* Accurately enter orders, process payments, and ensure timely, accurate food and beverage delivery.* Demonstrate expert knowledge of menus, ingredients, preparation methods, allergens, and beverage offerings.* Practice responsible alcohol service and verify identification in accordance with company and state requirements.* Collaborate with hosts, bartenders, culinary teams, food runners, and managers to ensure seamless service.* Maintain clean, organized stations and complete opening, running, and closing side work, including stocking supplies, and preparing the dining room for service.* Uphold the highest standards of cleanliness, food safety, and sanitation.* Participate in ongoing training and continually expand product knowledge.* Complete all training set forth by management* Maintain performance standards and motivates team through positive role modeling* Performs any additional responsibilities, although not listed, as asked by a manager at any time## Qualifications* Minimum two years of serving experience; upscale casual or fine dining experience preferred.* Passion for hospitality and delivering exceptional guest experiences.* Strong communication and interpersonal skills.* Ability to multitask while maintaining accuracy and attention to detail.* Professional appearance consistent with company standards.* Able to report to work as scheduled, including evenings, weekends, and holidays.* Ability to stand for extended periods and lift up to 20 pounds occasionally.* Adhere to restaurant uniform policy at all times* Ability to work in a fast paced team oriented environment