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Filé Gumbo Bar is seeking a part-time Food Runner to join their team. The role involves delivering food orders, assisting waitstaff, and ensuring a clean dining area. Ideal candidates should have open availability, including weekends, and possess strong communication skills.
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Join to apply for the Food Runner role at Filé Gumbo Bar
If you are interested in applying, we are conducting walk-in interviews on Wednesday, May 28th from 2:30pm - 4:00pm at 275 Church St, NY, NY 10013. Please bring your resume for in-person interviews.
About Us:
Filé Gumbo Bar is inspired by the iconic ingredient used to thicken and flavor our gumbo. Filé, pronounced fee-lay, means thread or string in French, and refers to the dried and ground leaves of the North American sassafras tree.
This essential ingredient was introduced to the Cajuns by the Choctaw Indians in the 18th century.
The centerpiece of our menu is Tiny’s Gumbo, inspired by the owner’s grandfather, Aubrey “Tiny” Gaines (who was anything but). Tiny had a larger-than-life presence, and believed there was nothing better than shellfish and spice.
While Gumbo is our establishment's signature dish, dining at Filé is an educational feast of the culinary subtleties of Cajun and Creole food — which are as independent as they are intertwined within a complex and rich culinary history.
Job Summary:
Part-time Food Runner
A Food Runner's main responsibility is delivering food orders from the kitchen to customers' tables, ensuring accuracy and prompt service. They also assist waitstaff, maintain a clean dining area, and communicate effectively with both kitchen and front-of-house staff.
Must have open availability including weekends.
For more details about Filé Gumbo Bar, please visit https://culinaryagents.com/entities/462610-Fil%25C3%25A9-Gumbo-Bar