Food runner

Torsap Thai Kitchen

Georgetown (TX)

On-site

USD 14,000 - 15,000

Full time

14 days+
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Job summary

Machi Sushi Georgetown is seeking dependable Food Runners to support our dining team during busy service at a Georgetown location. Full-time and part-time roles are available, with emphasis on accurate plate delivery and guest satisfaction.

As a Food Runner, you will coordinate with servers and kitchen staff, learn the menu, and ensure dishes reach the correct tables promptly. A positive attitude and strong teamwork are essential for success.

Qualifications

  • Dependable, punctual, and positive attitude.
  • Friendly communication and willingness to help guests and coworkers.
  • Attention to detail, including learning our menu, recognizing dishes, and checking table numbers.
  • Ability to follow directions, stay organized during busy service, and follow food safety procedures.

Responsibilities

  • Deliver food from the kitchen and sushi bar to the correct tables, announcing dish names as you serve them.
  • Communicate with servers and kitchen staff about orders, guest requests, and anything that needs attention.
  • Keep food pickup and service areas clean, organized, and stocked.
  • Help teammates with dining room upkeep and assigned opening and closing duties.

Skills

Dependable
Punctual
Positive attitude
Friendly communication
Willingness to help guests
Willingness to help coworkers
Attention to detail
Learn menu
Recognize dishes
Check table numbers
Follow directions
Stay organized
Food safety procedures

Job description

Join our team at Machi Sushi Georgetown!
We’re hiring dependable, friendly Food Runners for full-time and part-time positions at $10 per hour.
Our all-you-can-eat sushi is made fresh to order. As a food runner, you’ll help get each dish to the right table promptly and work with our servers and kitchen team to give guests a great dining experience.

Responsibilities
  • Deliver food from the kitchen and sushi bar to the correct tables, announcing dish names as you serve them.
  • Communicate with servers and kitchen staff about orders, guest requests, and anything that needs attention.
  • Keep food pickup and service areas clean, organized, and stocked.
  • Help teammates with dining room upkeep and assigned opening and closing duties.
Skills
  • Dependable, punctual, and ready to work with a positive attitude.
  • Friendly communication and a willingness to help guests and coworkers.
  • Attention to detail, including learning our menu, recognizing dishes, and checking table numbers.
  • Ability to follow directions, stay organized during busy service, and follow food safety procedures.
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