Dishwasher

Torsap Thai Kitchen

Georgetown (TX)

On-site

USD 17,000 - 21,000

Full time

14 days+
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Job summary

Machi Sushi Georgetown is seeking dependable dishwashers to keep dishes, utensils, and cookware clean and available for the team. You’ll help maintain a smooth service by supporting kitchen and dining room staff with a positive attitude and strong attention to sanitation.

We value reliability, efficiency, and teamwork, with duties including washing, sanitizing, trash removal, and adhering to safety procedures during shifts.

Qualifications

  • Reliable and punctual with a strong work ethic.
  • Able to follow food safety and sanitation procedures.
  • Capable of staying organized during busy service.

Responsibilities

  • Wash and sanitize dishes, utensils, pots, pans, and kitchen tools.
  • Keep up with incoming dishes and return items to storage.
  • Maintain clean and organized dishwashing area, sinks, counters, floors.
  • Remove trash and recycling and keep disposal areas tidy.
  • Follow safe equipment and chemical-handling procedures; assist with opening/closing duties.

Skills

Dependable
Punctual
Cleanliness
Teamwork

Job description

Join our team at Machi Sushi Georgetown!

We’re hiring dependable, hardworking Dishwashers who take pride in keeping a clean, organized kitchen and supporting their teammates.
As a dishwasher, you’ll help keep service running smoothly by making sure our kitchen and dining room teams have clean dishes, utensils, and cookware ready when they need them. We’re looking for someone who pays attention to cleanliness, works efficiently, and brings a positive attitude to each shift.

Responsibilities
  • Wash and sanitize dishes, utensils, pots, pans, and kitchen tools using the appropriate equipment and procedures.
  • Keep up with incoming dishes during service and return clean, dry items to their designated storage areas.
  • Keep the dishwashing station and surrounding work areas clean and organized, including sinks, counters, and floors.
  • Remove trash and recycling, replace liners, and keep disposal areas tidy.
  • Follow safe equipment and chemical-handling procedures, report equipment problems, and assist with assigned opening and closing cleaning duties.
Skills
  • Dependable, punctual, and ready to work with a positive attitude.
  • Attention to cleanliness and a willingness to follow food safety and sanitation procedures.
  • Ability to stay organized and maintain a steady pace during busy service.
  • Clear communication, teamwork, and a willingness to help where needed.
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