Food Runner

Shakeys; California (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading restaurant team as a Food Runner, where you will be responsible for taking orders and delivering exceptional guest experiences. Ideal for personable and enthusiastic individuals looking to develop skills in a fun and dynamic environment. This is a full-time role with opportunities for progression into store management.

Qualifications

• Ability to interact with guests enthusiastically.
• Basic knowledge of food service operations.

Responsibilities

• Take customer food orders and accurately process payments.
• Provide outstanding hospitality and service to guests.
• Monitor tables for guest needs and opportunities.

Skills

Personable

Enthusiastic

Customer service

Job description

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Starting Pay Rate: $16.50/hour

Front-of-House (FOH) team members take orders and serve great food with authentic hospitality to create a fun and clean gathering place for Shakey's guests! If you are personable, enthusiastic and would enjoy interacting with guests to deliver a great Shakey's experience, FOH is the place for you.

FOH Stations Include

• Cashier
• Food Runner
• Busser
• Game Room Attendant
  
  

New team members are initially trained and perform in one FOH station but are encouraged to learn and progress through all FOH job functions. Learning more stations means you have more skills and gives you the potential to work more hours, if you want them. It also provides the path for developing into a store management position.

Join the Shakey's Team!

Essential Duties and Responsibilities listed below are representative of the composite FOH job.

• Take customer food orders, enter into the point-of-sale terminal and accurately process payments.
• Provide outstanding hospitality and service to guests to deliver the Shakey's experience.
• Continually monitor tables for guest needs and customer service opportunities.
• Set up game room prize displays/counters and maintain an organized, clean appearance.
• Pre-bus tables regularly during and after the guest visit
• Wipe down and clean chairs, booths and highchairs, as needed.
• Monitor all FOH areas, restrooms and parking lot, for maintenance, as required.
• Sweep, vacuum and mop FOH areas.
• Check restrooms for cleanliness and supplies.
• Perform opening and closing procedures for the assigned FOH station.
• Assist other BOH and FOH stations.
• All other duties, as assigned.
  
  

PI268638209

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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