Food Runner

VERDAD True Modern Mexican

Austin (TX)

On-site

USD 17,000 - 22,000

Part time

10 days ago

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Job summary

VERDAD True Modern Mexican in Austin, TX is hiring a Food Runner for an on-site, part-time role. You will ensure timely guest service, interact professionally with guests and staff, and keep tables clean and reset between courses.

Responsibilities include removing dishes, assisting the kitchen, and delivering plates with care. Prior experience as a food runner or busser is preferred; growth opportunities exist in a dynamic, professional environment.

Qualifications

  • 2 years: Food Running or Bussing experience

Responsibilities

  • Guarantee that the gastronomic experience of the guest, in general, is pleasant, timely and pleasant.
  • Provide a professional and welcoming attitude when interacting with guests and employees.
  • Remove dirty dishes and utensils between courses.
  • Make sure tables are clear, clean and quickly reset between seats.
  • Appropriate entrees from VERDAD, including, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests.
  • Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.

Job description

Verdad 2701 Perseverance Drive Austin, TX 78731, USA

Verdad 2701 Perseverance Drive Austin, TX 78731, USA

Locations
Showing 1 location Verdad 2701 Perseverance Drive Austin, TX 78731, USA Verdad 2701 Perseverance Drive Austin, TX 78731, USA
  • On-site
  • Part-Time
  • Requisition #: FOODR001696
Description

Rare and Well Made Every Time

What makes an evening at VERDAD so incredible? You do.

What you can expect from working at VERDAD True Modern Mexican:

  • Weekly pay
  • Excellent training and development programs
  • Opportunities for advancement and growth
  • Insurance benefit plans
  • A dynamic work environment based on professionalism respect and hard work

The Food Runner position is about:

  • Guarantee that the gastronomic experience of the guest, in general, is pleasant, timely and pleasant.
  • Provide a professional and welcoming attitude when interacting with guests and employees.
  • Remove dirty dishes and utensils between courses.
  • Make sure tables are clear, clean and quickly reset between seats.
  • Appropriate entrees from VERDAD, including, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests.
  • Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.
Qualifications
Skills
Behaviors
Motivations
Preferred

Growth Opportunities : Inspired to perform well by the chance to take on more responsibility

Ability to Make an Impact : Inspired to perform well by the ability to contribute to the success of a project or the organization

Education
Experience
Preferred

2 years: Food Running or Bussing experience

Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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