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If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you! Our culture puts our people first and empowers them to thrive both professionally and personally. We nurture growth through internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer a career path for the future!
We are looking for contagiously friendly, warm, and energetic people to be the face of our brand to guests and to promote our flexitarian menu by award-winning Chef Ype Von Hengst.
Food runners support our servers by delivering food and beverages to the guests. They are the last set of eyes that see the order to ensure it is 100% correct.
Silver Diner is a leader in the casual dining segment. Our Fresh & Local Menu features flexitarian & healthy options, with ingredients from local farms focused on organic and sustainable farming.
Be part of a fast-paced, friendly environment where everyone can achieve their personal best. We believe: People Are Our Most Precious Resource.
You must have weekend and holiday availability. You must be of legal age to serve alcohol to be considered for this position.
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