Food Quality Technician

Didion Milling, Inc.

Cambria (WI)

On-site

USD 30,000 - 36,000

Full time

14 days+

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Benefits offered by this job

Night shift premium
Extra PTO
Full benefits
Tuition reimbursement

Job summary

Didion Milling, Inc. in Cambria, Wisconsin, is hiring a Food Quality Technician to ensure the safety and quality of our products that feed families and industries worldwide. You’ll perform routine testing and inspections and record data to support product quality.

No advanced lab experience required; training is provided. We value reliability, attention to detail, ability to work in a regulated environment, and teamwork. Night shift carries a $3/hour premium and 40 hours of extra PTO.

Qualifications

  • Strong attention to detail and a passion for quality.
  • Comfort working in regulated or food-safe environments.
  • Basic computer skills and eagerness to learn new systems.

Responsibilities

  • Perform routine testing and inspections to guarantee product quality and safety.
  • Accurately record and analyze data using computer systems.
  • Maintain a clean, food-safe work environment by following established procedures.
  • Adapt quickly to changing priorities and keep operations running smoothly.
  • Collaborate with a team committed to precision and continuous improvement.

Skills

Attention to detail
Reliability
Team player
Basic computer skills
Multi-tasking
Willingness to learn

Tools

None

Job description

Career Opportunities with Didion Milling, Inc.

A great place to work.

Careers At Didion Milling, Inc.

Current job opportunities are posted here as they become available.

At Didion Milling, we’re more than a food company, we’re innovators powering communities and fueling progress. As a Food Quality Technician, you’ll play a critical role in ensuring the safety and quality of products that feed families and support industries worldwide. If you thrive in a fast-paced environment and take pride in doing things right the first time, this is your opportunity to make an impact.

  • Available Schedules:
    • 6AM–6PM | 2-2-3
    • 6PM–6AM | 4 day on/4 days off
  • Location: Cambria, WI
  • Compensation: $22-$26 per hour (based on experience)
    • Shift Premium: +$3.00/hour and Extra PTO: 40 hours annually for night shift
What You’ll Do
  • Perform routine testing and inspections to guarantee product quality and safety.
  • Accurately record and analyze data using computer systems.
  • Maintain a clean, food-safe work environment by following established procedures.
  • Adapt quickly to changing priorities and keep operations running smoothly.
  • Collaborate with a team committed to precision and continuous improvement.

Physical testing + production quality checks (no chemistry or advanced lab experience required)!

What You Bring
  • A strong work history and proven reliability.
  • Sharp attention to detail and a passion for quality.
  • Comfort working in regulated or food-safe environments.
  • Basic computer skills and eagerness to learn new systems.
  • Ability to manage multiple tasks with a sense of urgency.
  • A team-first mindset and desire for professional growth.
    (Experience in lab testing, food production, or quality assurance is a plus—but not required. We’ll train the right candidates!)
Why You’ll Love Working Here
  • Competitive Pay: Strong hourly wage + $3.00/hour night shift premium
  • Extra PTO: 40 additional hours annually for night shift team members
  • Full Benefits: Medical, dental, vision, 401(k) with match (no vesting), paid life & disability insurance, generous PTO starting Day 1, and much more!!
  • Career Growth: Paid training, tuition reimbursement, and advancement opportunitie
  • Respect, Appreciation, Flexibility, Trust
  • A team environment where coworkers help each other succeed
  • Resources and support to maximize your skills through career-development
  • Meaningful work that changes the lives of millions of people

Didion Inc. is an Equal Opportunity/Affirmative Action employer. We welcome all qualified applicants and make employment decisions based on merit, without regard to race, color, national origin, religion, sex, age, creed, sexual orientation, gender identity/expression, genetic information, disability, veteran status, or any other legally protected class.


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