Food Quality Technician

DIDION International

Cambria (WI)

On-site

USD 30,000 - 36,000

Full time

3 days ago
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Benefits offered by this job

Night shift premium
Extra PTO
Full benefits
Tuition reimbursement

Job summary

Didion Milling is seeking a Food Quality Technician in Cambria, WI, with a 6AM–6PM 2-2-3 rotation. Compensation ranges from $22 to $26 per hour, plus a $3.00/hour shift premium and 40 hours of extra PTO annually. The role emphasizes safety, accuracy, and adherence to GMP in a fast-paced environment.

Responsibilities include routine testing, data recording, and collaboration with a team dedicated to quality and continuous improvement. Prior lab experience is a plus, but training is provided.

Qualifications

  • Experience in food manufacturing is a plus.
  • Attention to detail and a focus on quality.

Responsibilities

  • Perform routine testing and inspections to ensure product quality and safety.
  • Record and analyze data using computer systems.
  • Maintain a clean, food-safe work environment by following procedures.
  • Adapt to changing priorities to keep operations running smoothly.
  • Collaborate with a team focused on precision and improvement.

Job description

Food Quality Technician

Schedule: 6AM–6PM | 2-2-3 rotation schedule

Location: Cambria, WI

Compensation: $22-$26 per hour (based on experience)

Shift Premium: +$3.00/hour | Extra PTO: 40 hours annually

At Didion Milling, we’re more than a food company, we’re innovators powering communities and fueling progress. As a Food Quality Technician, you’ll play a critical role in ensuring the safety and quality of products that feed families and support industries worldwide. If you thrive in a fast-paced environment and take pride in doing things right the first time, this is your opportunity to make an impact.

What You’ll Do
  • Perform routine testing and inspections to guarantee product quality and safety.
  • Accurately record and analyze data using computer systems.
  • Maintain a clean, food-safe work environment by following established procedures.
  • Adapt quickly to changing priorities and keep operations running smoothly.
  • Collaborate with a team committed to precision and continuous improvement.

Physical testing + production quality checks (no chemistry or advanced lab experience required)!

What You Bring
  • A strong work history and proven reliability.
  • Sharp attention to detail and a passion for quality.
  • Comfort working in regulated or food-safe environments.
  • Basic computer skills and eagerness to learn new systems.
  • Ability to manage multiple tasks with a sense of urgency.
  • A team-first mindset and desire for professional growth.

(Experience in lab testing, food production, or quality assurance is a plus—but not required. We’ll train the right candidates!)

Why You’ll Love Working Here
  • Competitive Pay: Strong hourly wage + $3.00/hour night shift premium
  • Extra PTO:40 additional hours annually for night shift team members
  • Full Benefits: Medical, dental, vision, 401(k) with match (no vesting), paid life & disability insurance, generous PTO starting Day 1, and much more!!
  • Career Growth:Paid training, tuition reimbursement, and advancement opportunitie
Who is Didion?
  • Watch this:We Are Didion. - YouTube
What You Can Expect At Didion
  • Respect, Appreciation, Flexibility, Trust
  • A team environment where coworkers help each other succeed
  • Resources and support to maximize your skills through career-development
  • Excellent work/life balance
  • Meaningful work that changes the lives of millions of people

Didion Inc. is an Equal Opportunity/Affirmative Action employer. We welcome all qualified applicants and make employment decisions based on merit, without regard to race, color, national origin, religion, sex, age, creed, sexual orientation, gender identity/expression, genetic information, disability, veteran status, or any other legally protected class.

Didion uses the eVerify system to confirm eligibility to work in the United States.

You Should Be Proficient In
  • Food and Beverage Manufacturing
  • Standard Operating Procedures (SOPs)
  • Good Manufacturing Practices (GMP)
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