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Didion Milling is seeking a Food Quality Technician in Cambria, WI, with a 6AM–6PM 2-2-3 rotation. Compensation ranges from $22 to $26 per hour, plus a $3.00/hour shift premium and 40 hours of extra PTO annually. The role emphasizes safety, accuracy, and adherence to GMP in a fast-paced environment.
Responsibilities include routine testing, data recording, and collaboration with a team dedicated to quality and continuous improvement. Prior lab experience is a plus, but training is provided.
Schedule: 6AM–6PM | 2-2-3 rotation schedule
Location: Cambria, WI
Compensation: $22-$26 per hour (based on experience)
Shift Premium: +$3.00/hour | Extra PTO: 40 hours annually
At Didion Milling, we’re more than a food company, we’re innovators powering communities and fueling progress. As a Food Quality Technician, you’ll play a critical role in ensuring the safety and quality of products that feed families and support industries worldwide. If you thrive in a fast-paced environment and take pride in doing things right the first time, this is your opportunity to make an impact.
Physical testing + production quality checks (no chemistry or advanced lab experience required)!
(Experience in lab testing, food production, or quality assurance is a plus—but not required. We’ll train the right candidates!)
Didion Inc. is an Equal Opportunity/Affirmative Action employer. We welcome all qualified applicants and make employment decisions based on merit, without regard to race, color, national origin, religion, sex, age, creed, sexual orientation, gender identity/expression, genetic information, disability, veteran status, or any other legally protected class.
Didion uses the eVerify system to confirm eligibility to work in the United States.