Food Quality Specialist: Production Excellence & Benefits

Blount Fine Foods; Fall River (MA); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical, dental and vision benefits

401k with Company match

Paid time off

Education Assistance Program

Life Insurance and Short-Term Disability

Discounts on products

Discretionary Annual Bonus Program

Job summary

A food production company in Fall River, MA is seeking a Product Quality Specialist to monitor production quality of soups and meals. The role includes conducting quality audits, collaborating with teams, and ensuring compliance with culinary standards. Candidates should possess an associate degree and relevant manufacturing experience. The position offers medical benefits, 401k matching, paid time off, and other perks to foster a supportive work environment.

Qualifications

• Culinary experience in a manufacturing environment preferred.
• 2+ years manufacturing experience, preferably in a food environment.
• Quality certification or training is a plus.

Responsibilities

• Conduct quality audits and ensure culinary standards are met.
• Investigate and resolve quality issues related to customer complaints.
• Monitor batch control tests to ensure process compliance.
• Communicate quality control data effectively.

Skills

Culinary knowledge

Communication

Quality assurance

Team collaboration

Problem-solving

Education

Associate degree (A. S.)

Bachelor’s Degree in Food Science or Culinary field

Job description

A food production company in Fall River, MA is seeking a Product Quality Specialist to monitor production quality of soups and meals. The role includes conducting quality audits, collaborating with teams, and ensuring compliance with culinary standards. Candidates should possess an associate degree and relevant manufacturing experience. The position offers medical benefits, 401k matching, paid time off, and other perks to foster a supportive work environment.