Food Quality & Process Optimization Specialist

blountfinefoods; Fall River (MA); On-site; USD 58,000 - 60,000; Full time

Benefits offered by this job

Medical, dental and vision benefits

401k with Company match

Paid time off

Education Assistance Program

Life Insurance and Short-Term Disability

Discounts on Blount products

Discretionary Annual Bonus Program

Job summary

blountfinefoods is looking for a Product Quality Specialist in Fall River, Massachusetts. This role involves monitoring the daily production of soups and meals to ensure quality standards are met. You will conduct audits, investigate quality issues, and support new product launches, working closely with the Production Team.

The ideal candidate will have an Associate degree and culinary experience in a manufacturing environment. Benefits include medical insurance, a 401k plan with company match, and paid time off.

Qualifications

• Experience in culinary and process environments.
• 2+ years of manufacturing experience in food preferred.
• Quality certification/training is a plus.

Responsibilities

• Conduct quality audits and influence culinary methods.
• Investigate and correct quality issues from complaints.
• Monitor batch control tests and product sampling.

Skills

Culinary knowledge

Quality control

Team collaboration

Education

Associate degree (A.S.)

Bachelor’s degree in related discipline

Job description

blountfinefoods is looking for a Product Quality Specialist in Fall River, Massachusetts. This role involves monitoring the daily production of soups and meals to ensure quality standards are met. You will conduct audits, investigate quality issues, and support new product launches, working closely with the Production Team.

The ideal candidate will have an Associate degree and culinary experience in a manufacturing environment. Benefits include medical insurance, a 401k plan with company match, and paid time off.