Food Quality Control Technician: Precision & Compliance

Baxters North America, Inc.; Cincinnati (OH); On-site; USD 42,000 - 54,000; Full time

Job summary

Baxters North America, Inc. is seeking a Quality Control Technician in Cincinnati, OH to monitor, verify, and document product quality, food safety, and regulatory compliance across the manufacturing process.

Responsibilities include inspections, analytical testing, packaging evaluations, CCP monitoring, and equipment verification to ensure adherence to GMPs and HACCP standards. The role demands attention to detail, accurate documentation, and the ability to work both independently and as part

Qualifications

• High School Diploma or GED required.
• Food manufacturing or QA experience preferred.
• Knowledge of HACCP, GMPs, USDA, FDA, SQF, or related food safety systems preferred.
• Strong attention to detail and documentation skills.
• Ability to work independently and in a team environment.

Responsibilities

• Perform routine in-process product inspections and quality evaluations.
• Monitor and document HACCP CCPs.
• Perform net weight, fill weight, residual air, coding, labeling, and packaging verification checks.
• Perform pH, Brix, salt, viscosity, solids, and hydration testing.
• Conduct seal integrity, burst, peel, and package quality testing.
• Verify and calibrate the functionality of quality equipment.
• Pull, label, log, and store retention samples.
• Support sanitation verification, audits, investigations, and corrective actions.
• Communicate quality issues and product non-conformances.
• Perform other duties assigned by Quality Management.

Skills

QA experience

Detail oriented

Documentation skills

Teamwork

Education

High School Diploma or GED

Job description

Baxters North America, Inc. is seeking a Quality Control Technician in Cincinnati, OH to monitor, verify, and document product quality, food safety, and regulatory compliance across the manufacturing process.

Responsibilities include inspections, analytical testing, packaging evaluations, CCP monitoring, and equipment verification to ensure adherence to GMPs and HACCP standards. The role demands attention to detail, accurate documentation, and the ability to work both independently and as part