Food QA Technician - 2nd/3rd Shift (+ Differential)

Nature’s Bakery, LLC.; Carson City (NV); On-site; USD 26,000 - 30,000; Full time

Job summary

Nature’s Bakery, LLC. is seeking a Quality Assurance professional to monitor QA/food safety activities and recommend improvements to department functions. You will apply knowledge of quality standards, maintain attention to detail, and communicate findings clearly to production teams.

You will perform tests and inspections at multiple production stages, collect and analyze data, prepare reports, and help implement corrective actions to sustain product quality and reliability.

Qualifications

• Knowledge of food quality standards and procedures.
• Strong attention to detail.
• Good communication skills.
• Ability to analyze data and write reports.

Responsibilities

• Tests and inspects products at various stages of production.
• Records results and reports for accuracy and completeness.
• Evaluates data and writes reports to highlight deviations from standards.
• Recommends modifications to existing quality or production standards.
• Maintains calibration and logs of laboratory instruments.

Skills

Quality assurance knowledge

Strong communication skills

Attention to detail

Logical thinking

Job description

Nature’s Bakery, LLC. is seeking a Quality Assurance professional to monitor QA/food safety activities and recommend improvements to department functions. You will apply knowledge of quality standards, maintain attention to detail, and communicate findings clearly to production teams.

You will perform tests and inspections at multiple production stages, collect and analyze data, prepare reports, and help implement corrective actions to sustain product quality and reliability.