Food QA Auditor & Quality Lead (HACCP)

kochfoods; Morton (MS); On-site; USD 42,000 - 55,000; Full time

Job summary

KOCH FOODS in Morton, Mississippi, is seeking a Quality Assurance professional to maintain strict QA standards and preserve product integrity at our facility.

You will work with management to quickly resolve quality or production issues, review labeling, and train team members on quality practices, HACCP, and preventive actions.

The role emphasizes strong communication, organization, and attention to detail in a fast-paced food-manufacturing environment.

Qualifications

• High school diploma required.
• HACCP certification preferred.
• Leadership experience preferred.
• Prior quality experience in food manufacturing required.
• Good communication skills.
• Excellent organizational skills with attention to detail.

Responsibilities

• Conduct QA audits to ensure Company standards and product integrity.
• Collaborate with management to resolve quality or production issues.
• Evaluate labeling and product movement and take corrective actions.
• Educate and instruct team members across the facility.
• Act as the source of critical quality issues.
• Perform HACCP and quality tests and audits.
• All other relevant duties to the position.

Skills

Leadership

Communication

Organizational skills

Attention to detail

Education

High School diploma

Job description

KOCH FOODS in Morton, Mississippi, is seeking a Quality Assurance professional to maintain strict QA standards and preserve product integrity at our facility.

You will work with management to quickly resolve quality or production issues, review labeling, and train team members on quality practices, HACCP, and preventive actions.

The role emphasizes strong communication, organization, and attention to detail in a fast-paced food-manufacturing environment.