Food Production Project Workers SWING Shift 843096

Selectemp; Salem (OR); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Flexible scheduling options

Health and prescription coverage

Job summary

Selectemp in Salem, OR is seeking a Food Production Project Worker for a Wednesday–Friday swing shift from 2:45 PM to 11:15 PM, starting 11/09. Pay is $19.40 per hour with on-site duties producing juice, puree, and essences from locally sourced ingredients.

This role emphasizes safety, teamwork, and hands-on learning in a fast-paced facility. Benefits and opportunities are available upon permanent hire, with training provided to develop industry skills and grow within the production team.

Qualifications

• No prior experience required; comprehensive training will be provided.
• Ability to lift, carry, and maneuver 30 lb. pails and totes regularly.
• Strong commitment to safety and quality.
• Ability to work in a fast-paced team environment.

Responsibilities

• Dumping 30 lb. pails of fruit into totes accurately and efficiently.
• Labeling totes correctly to support tracking and quality control.
• Moving totes onto conveyor belts and related equipment.
• Working indoors and outdoors while collaborating with team members to meet production goals.
• Following safety protocols and maintaining a clean, organized workspace.

Skills

Safety awareness

Attention to detail

Teamwork

Work ethic

Job description

Make an Impact in Food Production—Swing Shift Project Role - Urgently hiring in Salem! Job Title: Food Production Project Worker Pay: $19.40 per hour Hours: Wednesday-Friday, 2:45 PM - 11:15 PM Start Date: 11/09

Looking for a rewarding role with hands-on experience and growth potential? Join a dedicated food manufacturing team as a Food Production Project Worker in Salem, OR and make an impact every day. As a Food Production Project Worker, you'll support production operations while building valuable skills in a fast-paced, safety-focused environment. You'll work closely with the production team to help create high-quality fruit and vegetable juices, purees, and essences.

What You'll Do

• Dumping 30 lb. pails of fruit into totes accurately and efficiently.
• Labeling totes correctly to support tracking and quality control.
• Moving totes onto conveyor belts and related equipment.
• Working indoors and outdoors while collaborating with team members to meet production goals.
• Following safety protocols and maintaining a clean, organized workspace.

What You'll Bring

• A strong commitment to safety, quality, and attention to detail.
• A reliable work ethic and the ability to succeed in a fast-paced team environment.
• No prior experience required; comprehensive training will be provided.
• The physical ability to lift, carry, and maneuver 30 lb. pails and totes regularly.

Why Join Us in Salem?

• Flexible scheduling options to support your work-life balance.
• Competitive hourly pay with benefits available upon permanent hire.
• A supportive, team-oriented environment that encourages professional growth.
• The opportunity to help produce high-quality food products using locally sourced ingredients.
• Enjoy affordable health and prescription coverage with no waiting period.
• Benefits offered by the employer once hired permanently.

Location & Schedule

This position is on-site in Salem and offers a Wednesday-Friday swing shift from 2:45 PM - 11:15 PM.