Food Production Batch Operator - 1st & 2nd Shift

SSS Of Parma; Independence Township (OH); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

On-the-job training

Comprehensive benefits package

401(k) and 401(k) matching

Health insurance

Paid time off

Uniforms provided

Job summary

Signature Sauces, a family-owned manufacturer of sauces, soups, and dressings in Independence, OH, is seeking a Food Production Batch Operator for 1st and 2nd shifts. No experience is required as on-the-job training is offered along with a robust benefits package.

You will operate batching equipment, read recipes, verify ingredients, and ensure compliance with GMPs and USDA/HACCP standards in a fast-paced environment.

Qualifications

• This position requires a well organized, self motivated and dependable individual.
• Ability to read and interpret recipes and procedures.
• Knowledge of food ingredient functionality.
• Knowledge and adherence to GMPs and food safety rules and regulations.
• Pre-batch recipes for next day’s production.
• Comply with USDA and HACCP programs.

Responsibilities

• Operate load and batching machines.
• Read and interpret recipes and procedures.
• Verify batch ingredients and weights.
• Assemble, disassemble, clean and sanitize equipment.
• Set up, operate, and tend equipment that cooks, mixes, blends, or processes ingredients.
• Mix or blend ingredients according to recipes using a paddle or agitator.
• Turn valve controls to start equipment and adjust operation to maintain product quality.
• Observe equipment for malfunctions and report issues to supervisors.
• Complete changeovers.
• Understand and adhere to government regulations and documentation.

Skills

GMP knowledge

Food safety

Reading recipes

Weights & measures

Attention to detail

Job description

Signature Sauces, a family-owned manufacturer of sauces, soups, and dressings in Independence, OH, is seeking a Food Production Batch Operator for 1st and 2nd shifts. No experience is required as on-the-job training is offered along with a robust benefits package.

You will operate batching equipment, read recipes, verify ingredients, and ensure compliance with GMPs and USDA/HACCP standards in a fast-paced environment.