Food Processing Sanitation Technician

100Hires, Inc.; Foley (MN); On-site; USD 18,000 - 28,000; Full time

Benefits offered by this job

401(k) with company match

Holiday pay

Vacation days

Performance-based pay

Job summary

100Hires, Inc. is seeking an evening shift production associate in Minnesota to clean and sanitize meat processing equipment and surrounding areas on the 3:00 pm–9:00 pm shift. You will maintain orderly zones, move product using pallet handling equipment, and follow GMP, safety, and sanitation procedures.

The role is onsite with full-time and part-time opportunities. Candidates should have basic writing and math skills, be reliable, and willing to work in a manufacturing environment; lifting up

Qualifications

• Basic writing and math abilities.
• Reliable, detail-oriented work style.
• Comfort working in a manufacturing environment (prior experience preferred).

Responsibilities

• Clean and sanitize meat processing equipment and surrounding areas.
• Maintain neat, orderly production zones at all times.
• Use or learn pallet handling equipment to move product and packaging materials.
• Follow all GMP, safety, sanitation, and plant rules.
• Assist with additional tasks as directed by your supervisor.

Skills

Basic writing

Math skills

Attention to detail

Manufacturing environment

Tools

Pallet handling equipment

Job description

Step Into the Evening Shift: A Day-in-the-LifeAt 3:00 pm, you gear up and step onto the production floor. Your focus: keeping meat processing equipment spotless and production areas pristine so the team can work safely and efficiently. You’ll clean equipment used for pork, beef, chicken, and turkey, move materials with pallet handling equipment, and keep every station organized.Throughout your shift, you’ll follow plant policies, Good Manufacturing Practices (GMPs), and safety and sanitation procedures. You’ll apply your basic writing and math skills to complete simple logs or instructions, and you’ll stay active—this role keeps you on your feet and occasionally lifting up to 40 lbs. When priorities change, you’ll jump in and support other duties as assigned by your supervisor.What You’ll DoClean and sanitize meat processing equipment and surrounding areas.Maintain neat, orderly production zones at all times.Use or learn pallet handling equipment to move product and packaging materials.Follow all GMP, safety, sanitation, and plant rules.Assist with additional tasks as directed by your supervisor.Schedule & Work EnvironmentEvening hours: 3:00 pm – 9:00 pm.Onsite role (not remote).Active position with regular movement; ability to lift up to 40 lbs required.What You BringBasic writing and math abilities.Comfort working in a manufacturing environment (prior experience preferred).Reliable, detail-oriented work style.Employment TypesFull-time and Part-time opportunities available.Benefits & Growth401(k) with company match.Holiday pay and vacation days.Performance-based pay—earn more as you master additional skills.Products You’ll SupportPork, Beef, Chicken, and Turkey.