Food Processing Sanitation Technician

Down East Seafood Inc.; Florida; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Paid Vacations

Health, Dental and Medical Benefits

Weekly pay

Life Insurance

401k

Employee Stock Purchase Plan

Job summary

The Chefs' Warehouse is seeking a dedicated individual to join our team as a processing cleanup associate. You will clean, wash, and sanitize meat, seafood, and poultry processing areas to maintain a safe and compliant workspace.

Responsibilities include preparing the processing room, operating wash systems safely, breaking down equipment for cleaning, and following MSDS procedures while reading chemical labels. High school diploma and 1–3 months of experience preferred.

Qualifications

• High school diploma or equivalent.
• 1–3 months of experience in a similar role or environment.

Responsibilities

• Prep Processing room for washing.
• Power down machines using appropriate procedures.
• Break down equipment for cleaning.
• Remove cardboard, trash bags, inedible from processing rooms.
• Use high and low pressure water wash systems with water temperature between 120-140F.
• Use proper detergent and sanitizing chemicals following MSDS procedures.
• Ability to read labels for chemical identification.

Skills

Read labels

Education

High school diploma or equivalent

Tools

High/low pressure wash systems

MSDS procedures

Job description

The Chefs' Warehouse is seeking a dedicated individual to join our team as a processing cleanup associate. You will clean, wash, and sanitize meat, seafood, and poultry processing areas to maintain a safe and compliant workspace.

Responsibilities include preparing the processing room, operating wash systems safely, breaking down equipment for cleaning, and following MSDS procedures while reading chemical labels. High school diploma and 1–3 months of experience preferred.