Maintenance Mechanic - Food Manufacturing

Torrey Holistics; Watertown (MA); On-site; USD 65,000 - 90,000; Full time

Job summary

Torrey Holistics is seeking a maintenance professional for the third shift to keep production machinery running safely and reliably in a food manufacturing environment. You’ll perform preventative maintenance, set up and repair assembly and packaging equipment, install and debug new plant equipment, and complete projects on time while following GMP and OSHA rules.

Collaborate with Production to troubleshoot issues, record work orders and time cards, and provide on-call coverage as needed.

Qualifications

• Associate degree in Maintenance Technology or equivalent
• 1–5 years of manufacturing experience preferred
• Thorough grasp of maintenance terminology and safety
• Collaborative approach and proven success working in teams

Responsibilities

• Begin with a production walk-through and review handoffs and open work orders
• Set up and repair assembly and packaging equipment, meeting food safety requirements
• Execute routine preventive maintenance to reduce downtime and improve reliability
• Install, debug, and stabilize plant equipment for upgrades
• Complete assigned maintenance projects promptly in compliance with food safety regulations
• Troubleshoot quality or safety concerns with Production and implement corrective actions
• Follow OSHA and site safety rules in every task
• Record maintenance activities (work orders, time cards) to track performance
• Use tools and equipment safely and report issues to the Maintenance Manager
• Provide on-call coverage and overtime as needed
• Carry out other related duties as assigned by the Manager

Skills

Maintenance knowledge

Preventive maintenance

Troubleshooting

OSHA awareness

Teamwork

Education

Associate degree in Maintenance Technology

Job description

Keep Our Lines Running OvernightOn third shift, you’ll be the go-to maintenance professional ensuring production machinery runs safely and consistently so we can deliver excellent equipment reliability and exceptional glove quality. You’ll perform both preventative work and urgent repairs across assembly and packaging systems in a food manufacturing environment.A Day (Night) in This RoleBegin with a production walk-through, reviewing handoffs and open work orders.Set up and repair assembly and packaging equipment, always meeting food safety requirements.Execute routine preventive maintenance on all production assets to reduce downtime and improve reliability.Install, debug, and stabilize plant equipment as new projects or upgrades come online.Complete assigned maintenance projects promptly and in full compliance with food safety regulations.Partner with Production to troubleshoot quality or safety concerns and align on corrective actions.Follow OSHA and site safety rules in every task.Accurately record maintenance activities as directed by the Maintenance Manager (e.g., work orders, time cards) to track performance and trends.Use tools and equipment properly and safely; care for and store them to standard.Flag and report equipment issues to the Maintenance Manager before they escalate.Support Production/Maintenance assignments as needed, including overtime.Provide on-call coverage when required.Carry out other related duties as assigned by the Manager.What You BringAssociate degree in Maintenance Technology (or equivalent education, experience, and training).1–5 years of manufacturing experience preferred.Thorough grasp of maintenance terminology and best practices; strong awareness of OSHA and general safety.Collaborative approach and proven success working in teams.Working knowledge of GMP, OSHA expectations, and production priorities.Schedule & EnvironmentThird-shift position with overtime and on-call coverage as needed.Work is performed in production areas with strong aromas and airborne dust from ingredients, and in proximity to or while operating machinery.