Food Prep Person

GC AL-BANNA, LLC dba Golden Corral; Sherman Junction (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Wellness resources

Dental insurance

Employee discounts

Opportunity for advancement

Job summary

GC AL-BANNA, LLC dba Golden Corral seeks energetic individuals to join our team as a Food Prep Person. You’ll prepare fresh fruits and vegetables, ensuring quality and consistent prep for our buffet offerings.

Responsibilities include following product specs, maintaining inventory, labeling and rotating items, and assisting with buffet presentation and guest service during meal periods. This role supports a clean, efficient prep area and stands as key to guest satisfaction.

Qualifications

• Prepares prep items per product specs and recipes.
• Maintains standard inventory per guides and updates as directed.
• Maximizes yield through product cycle.
• Labels, dates, and rotates bulk produce and prepped items.
• Stores food in approved, covered containers.
• Follows buffet production system for quality and shelf life.
• Notifies Manager of discrepancies (spoilage, waste, errors).
• Assists Buffet Attendant to keep buffet full and clean.

Responsibilities

• Prepare prep items according to specs and recipes.
• Maintain inventory per prep guides and rotate items.
• Ensure optimum yield and proper storage.
• Support buffet maintenance and cleanliness.
• Assist guests during meal periods.

Skills

Food preparation

Job description

Benefits:

• Health insurance
• Opportunity for advancement
• Vision insurance
• Wellness resources
• Dental insurance
• Employee discounts

Our franchise organization, GC AL-BANNA, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral. The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality.

Operational Excellence:

• Prepares prep items according to Golden Corral product specifications and recipes.
• Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.
• Ensures optimum yield of products through the product cycle.
• Labels, dates, and rotates all bulk produce and prepped items.
• Ensures all food items are in approved, covered storage containers.
• Complete use and following of the buffet production system to insure quality and shelf life compliance.
• Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
• Assists the Buffet Attendant in maintaining a full, clean buffet.

Cleanliness:

• Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Follows local health department laws.

Guest Service:

• Performs administrative tasks and helps guests during meal periods.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.