Food Prep Person

golden-corral-careers; Beckley (WV); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Company parties

Employee discounts

Flexible schedule

Job summary

Golden Corral is seeking energetic, friendly individuals to join our team in Beckley, WV. The Food Prep Person will handle preparation of fresh fruits and vegetables and supports buffet presentation and guest dining areas.

Responsibilities include following recipes, maintaining inventory, labeling and rotating produce, ensuring food safety, keeping prep areas clean, and assisting the Buffet Attendant to maintain a full buffet during meal periods.

Qualifications

• Experience with prep work following recipes and safety guidelines.
• Ability to maintain cleanliness and food safety practices.
• Flexible schedule and reliability.

Responsibilities

• Prepares prep items according to product specifications and recipes.
• Maintains a standard inventory of prep items and updates guides as directed.
• Ensures optimum yield and proper labeling, dating, and rotation of products.
• Stores items in approved containers and follows buffet production system for quality and shelf life.
• Notifies the Manager of discrepancies such as spoilage, waste, or spec issues.
• Assists the Buffet Attendant to maintain a full, clean buffet.

Skills

Food prep

Guest service

Inventory

Job description

Benefits:

• Company parties
• Employee discounts
• Flexible schedule

Our franchise organization, Almost Heaven GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral. The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality.

Operational Excellence:

• Prepares prep items according to Golden Corral product specifications and recipes.
• Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.
• Ensures optimum yield of products through the product cycle.
• Labels, dates, and rotates all bulk produce and prepped items.
• Ensures all food items are in approved, covered storage containers.
• Complete use and following of the buffet production system to insure quality and shelf life compliance.
• Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
• Assists the Buffet Attendant in maintaining a full, clean buffet.

Cleanliness:

• Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Follows local health department laws.

Guest Service:

• Performs administrative tasks and helps guests during meal periods.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.