Food Plant Sanitation Technician

Michael Foods Inc.

Britt (IA)

On-site

USD 40,000 - 52,000

Full time

2 days ago
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Job summary

Michael Foods, Inc. in Britt, Iowa is seeking a sanitation technician to clean and maintain the ESL/SSL department and assist with packaging when needed. You will follow GMPs, HACCP records, and safe work practices to keep production running smoothly.

This role requires at least a high school diploma, 2+ years operating machinery, and the ability to read SOPs. You will work in a team, maintain documentation, and participate in continuous improvement efforts in a busy egg processing facility.

Qualifications

  • High school diploma or GED or equivalent.
  • 2+ years experience operating machinery and handling GMPs.
  • SPC (weight control).
  • Ability to read SOPs.
  • Mechanical aptitude.
  • Effective communication and teamwork.
  • Basic math and use of measurement units.

Responsibilities

  • Clean and sanitize the ESL/SSL department, including fillers, conveyors, walls and floors.
  • Assist with product packaging as needed before sanitation.
  • Follow GMP, HACCP records and safety procedures.
  • Set up, run and troubleshoot equipment in the ESL/SSL room.
  • Maintain required documentation in real time.
  • Assist with changeovers for fillers and date coding.
  • Report any equipment problems to supervision.

Skills

Machinery operation
GMP compliance
SPC (weight control)
Independent worker
Effective communication
Reading SOPs
Mechanical aptitude
Basic math

Education

High School Diploma or GED
2+ years experience in manufacturing/food processing

Job description

Michael Foods, Inc. in Britt, Iowa is seeking a sanitation technician to clean and maintain the ESL/SSL department and assist with packaging when needed. You will follow GMPs, HACCP records, and safe work practices to keep production running smoothly.

This role requires at least a high school diploma, 2+ years operating machinery, and the ability to read SOPs. You will work in a team, maintain documentation, and participate in continuous improvement efforts in a busy egg processing facility.

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