Food Plant Production Lead—Safety & Lean

Butterball, LLC

Carthage (MO)

On-site

USD 65,000 - 90,000

Full time

14 days+
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Job summary

Butterball, LLC is seeking a production leader at the Carthage Plant to guide day-to-day operations and ensure safety, efficiency, and quality. You will implement plans to meet KPIs using Butterball OS solutions, promoting a culture of inclusivity and continuous improvement.

The role emphasizes leadership, HACCP/USDA compliance, and collaboration with support functions to optimize production layout, automation, budgeting, and cost improvements at the Carthage facility.

Qualifications

  • Minimum qualifications include a high school diploma or GED, plus 5+ years of relevant experience.
  • 2+ years of leadership experience or equivalent.
  • Strong knowledge of USDA regulations, HACCP, SOP and SSOP requirements; ability to apply concepts quickly.

Responsibilities

  • Supervise day-to-day activities of a team of entry level employees and/or supervisors; provide guidance, coaching and scheduling.
  • Conduct routine safety and quality audits with on-the-floor coaching.
  • Ensure compliance with company policies and regulatory guidelines (USDA, OSHA, DOL, EEOC, HACCP).
  • Manage manufacturing protocols, product specifications and quality guidelines.
  • Promote process improvement and lean manufacturing; plan layouts, automation improvements, budgeting and cost control.
  • Optimize labor and equipment usage to maximize efficiency and capacity.
  • Oversee training and development; monitor KPIs like safety, efficiency, waste and downtime.
  • Drive HACCP plans to meet USDA requirements and address bird-related issues.
  • Lead departmental projects aligned to company goals.

Skills

USDA regulations
HACCP
SOPs/SSOPs
Safety leadership
Lean manufacturing
Data review
Problem solving
Communication
Leadership
Quality assurance

Education

Bachelor’s degree in business, Poultry, Animal or Food science
Lean/Six Sigma Certification

Job description

Butterball, LLC is seeking a production leader at the Carthage Plant to guide day-to-day operations and ensure safety, efficiency, and quality. You will implement plans to meet KPIs using Butterball OS solutions, promoting a culture of inclusivity and continuous improvement.

The role emphasizes leadership, HACCP/USDA compliance, and collaboration with support functions to optimize production layout, automation, budgeting, and cost improvements at the Carthage facility.

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