Food Microbiology Lab Technician I - Entry Level

Actalent; Columbus (OH); On-site; USD 2,342,000 - 3,168,000; Full time

Job summary

Actalent in Columbus, OH is hiring an entry-level Microbiology Lab Technician to perform microbiology testing on food products. A Bachelor's in Microbiology, Biology, Food Science, or a related field is required.

This contract-to-hire role emphasizes hands-on sample prep, plating, and accurate documentation. You will work on a plating team, maintain aseptic technique, follow SOPs, and contribute to timely test results in a fully onsite laboratory.

Qualifications

• Bachelor's degree in a relevant scientific field is required.

Responsibilities

• Prepare microbiological samples by weighing, blending, and processing according to established protocols.
• Plate and culture samples using microbiological methods and techniques.
• Pour agar and prepare media and broth to support various tests.
• Count colonies and read plates to identify and quantify microbial growth.
• Incubate samples under specified conditions and monitor tests.
• Document results accurately in the Laboratory Information Management System (LIMS).
• Apply aseptic technique to prevent contamination and ensure reliable outcomes.
• Maintain a clean, organized lab and keep equipment and spaces stocked.
• Collaborate with team to meet testing deadlines and communicate status.

Education

Bachelor's Degree in a relevant scientific field

Job description

Actalent in Columbus, OH is hiring an entry-level Microbiology Lab Technician to perform microbiology testing on food products. A Bachelor's in Microbiology, Biology, Food Science, or a related field is required.

This contract-to-hire role emphasizes hands-on sample prep, plating, and accurate documentation. You will work on a plating team, maintain aseptic technique, follow SOPs, and contribute to timely test results in a fully onsite laboratory.