Food Manufacturing / Industrial Maintenance Supervisor

Bento Nouveau Inc; Lincoln (RI); On-site; USD 70,000 - 80,000; Full time

Benefits offered by this job

Bonus plan

Health benefits

Retirement plans

Job summary

Bento Nouveau Inc. in Lincoln, RI operates a Rhode Island food factory seeking a Food Manufacturing / Industrial Maintenance Supervisor to lead hands-on maintenance of all equipment and processes.

Reporting to the Plant Manager, you will coordinate daily maintenance, perform preventive tasks, diagnose issues, and drive improvements while ensuring GMP and food safety compliance. This role requires 5+ years in industrial maintenance, strong leadership, and ability to manage a diverse team; it

Qualifications

• High school diploma or equivalent; additional technical certification is a plus.
• 5+ years of experience in industrial maintenance.
• Strong knowledge of mechanical, electrical, HVAC and pneumatic systems.
• Experience in food processing environments is highly desirable.
• Excellent problem-solving and decision-making skills.
• Proficient with CMMS software.
• Strong safety knowledge and regulatory compliance.
• Excellent communication and leadership abilities.
• SQF maintenance knowledge is an asset.

Responsibilities

• Coordinate daily maintenance activities to maximize productivity and minimize downtime.
• Execute preventive maintenance tasks safely and thoroughly.
• Diagnose and resolve mechanical, electrical, and structural issues in machinery and facility systems.
• Monitor work orders, prioritize tasks, and ensure timely repairs.
• Collaborate with production to improve equipment performance and reliability.
• Oversee spare parts inventory and service logs.
• Ensure GMP, food safety and regulatory compliance across operations.
• Read schematics and blueprints to support repairs and installations.

Skills

Problem solving

Leadership

Safety compliance

Communication

Team management

CMMS

Education

High school diploma

Associates degree or technical certification

Tools

CMMS

Job description

Food Manufacturing / Industrial Maintenance Supervisor

Full Time SV and Specialist Rhode Island Food Factory, Lincoln, RI, US

18 days ago Requisition ID: 1400

Salary Range: $70,000.00 To $80,000.00 Annually

FOOD MANUFACTURING / INDUSTRIAL MAINTENANCE SUPERVISOR

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.

Location

• Rhode Island Food Factory- 263 Jenckes Hill Road, Lincoln, RI 02865

Responsibilities

Reporting to the Plant Manager, the Food Processing Maintenance Supervisor will be responsible for the hands-on maintenance, repair, and optimization of all equipment and machinery within a dynamic food manufacturing facility. This role is crucial for ensuring the optimal performance, reliability, and safety of all machinery and equipment, as well as driving process improvements and innovation to enhance product quality and operational efficiency.

• Coordinate daily maintenance activities for the team, ensuring optimal productivity and minimal downtime.
• Execute preventive maintenance tasks and ensure work has been done correctly and safely.
• Diagnose and resolve mechanical, electrical, and structural issues with machinery and facility systemsincluding electrical systems ranging from 24 VDC to 480 VAC.
• Monitor work orders, prioritize tasks, and ensure timely completion of repairs and maintenance projects.
• Collaborate with the production team to address equipment performance issues and recommend improvements.
• Oversee inventory of spare parts and supplies to maintain smooth operations.
• Ensure compliance with company policies, industry standards, and regulatory requirements.
• Repair and replace defective parts using hand tools, power tools, and other equipment.
• Perform TIG welding for equipment repairs, fabrication, and maintenance as required.
• Diagnoses and troubleshoots of electrical and mechanical failure.
• Read and interpret schematics, blueprints, and technical drawings to support equipment troubleshooting, repairs, and installations.
• Perform facility maintenance, including plumbing, patching walls, electrical repairs, etc.
• Maintain accurate record of mechanical activities, including work orders, parts inventory, and service logs.
• Follow GMP and Food Safety and comply with company policies.

Qualifications

• High school diploma or equivalent; associate degree or technical certification.
• 5+ years of experience in industrial maintenance.
• Strong knowledge of mechanical, electrical, HVAC, and pneumatic systems.
• Experience working in industries such as food processing, or similar environments is highly desirable.
• Excellent problem-solving and decision-making skills.
• Proficient in using computerized maintenance management systems (CMMS).
• Strong understanding of workplace safety regulations and best practices.
• Excellent people skills, know how to de-escalate tense moments.
• Excellent communication and leadership skills, with the ability to motivate and manage a diverse team.
• SQF maintenance knowledge is an asset.

Why you should join our team:

• Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
• Competitive Rewards: Upon meeting eligibility criteria, reap the benefits of a comprehensive compensation package with a bonus plan, group health benefits, and retirement plans that recognize your outstanding contribution.
• Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
• Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
• Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.

For more information about Bento and our opportunities, please visit www.bentosushi.com.

We thank all applicants for their interest; however only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; Maintenance Supervisor, Maintenance Manager, I ndustrial Maintenance Supervisor, Plant Maintenance Supervisor, Manufacturing Maintenance Supervisor, Maintenance Lead, Food Processing Maintenance Supervisor, Mechanical Maintenance Supervisor.