Food Lab Technician

SANY - Nutrition Group LLC; Jonesboro (AR); On-site; USD 42,000 - 64,000; Full time

Job summary

SANY - Nutrition Group LLC in Jonesboro, AR is seeking a Food Lab Technician to conduct routine tests on raw materials, in-process samples, and finished products for snacks and functional foods. The role includes sample prep, operating lab equipment, data recording, and ensuring documentation in line with internal protocols and regulatory standards.

You will collaborate with product development, production, and quality teams to troubleshoot issues, validate formulations, and help maintain

Qualifications

• Proficiency with laboratory equipment and tools used in food testing and analysis.
• Quality control knowledge including sampling procedures, test verification, and documentation for food products.
• Understanding of GMP and relevant regulatory standards (FDA, HACCP) is beneficial.

Responsibilities

• Prepare samples and operate laboratory equipment for routine tests.
• Record, analyze, and interpret test data to support product development and QA.
• Maintain accurate documentation and ensure compliance with internal protocols and regulatory standards.
• Collaborate with product development, production and quality teams to troubleshoot issues and validate formulations.
• Assist with implementing new testing methods or process improvements and maintain a clean lab environment.

Skills

Lab equipment handling

Quality control

Data analysis

Documentation

Education

Associate or Bachelor's in Food Science

Tools

Laboratory instruments

Job description

Company Description SANY – Nutrition Group LLC is an eclectic contract manufacturer specializing in premium snacks and functional foods, including private and white label products and complex formulations. The company combines global experience with interdisciplinary expertise in neuroscience and nutrition to develop innovative health and lifestyle concepts for clients. SANY delivers end-to-end services from 360° concept creation, branding, product development, and manufacturing to packaging design and global regulatory affairs. By offering comprehensive FMCG consulting and sophisticated product solutions, SANY helps clients differentiate their brands and create unique market opportunities.

Role Description:

The Food Lab Technician is a full-time, on-site role based in Jonesboro, AR. This role is responsible for conducting routine laboratory tests on raw materials, in-process samples, and finished products to support product development and quality assurance for snacks and functional foods. Day-to-day tasks include preparing samples, operating and maintaining laboratory equipment, recording and analyzing test data, and ensuring accurate documentation in compliance with internal protocols and regulatory standards. The Food Lab Technician collaborates with product development, production, and quality teams to troubleshoot issues, validate formulations, and help maintain consistent product quality. The role also involves following safety procedures, maintaining a clean and organized lab environment, and assisting with the implementation of new testing methods or process improvements.

Qualifications

• Proficiency with laboratory equipment and tools used in food testing and analysis.
• Strong laboratory skills and practical experience working in a food, chemical, or microbiology lab environment.
• Quality control knowledge, including sampling procedures, test verification, and documentation for food products.
• Analytical skills for interpreting test results, identifying deviations, and supporting data-driven decisions.
• Experience working as a laboratory technician or in a similar technical support role.
• Associate’s or Bachelor’s degree in Food Science, Chemistry, Biology, or a related field, or equivalent practical experience.
• Understanding of food safety principles, GMP, and relevant regulatory standards (e.g., FDA, HACCP) is beneficial.
• Ability to follow written protocols, maintain accurate records, and communicate clearly with cross-functional teams.
• Attention to detail, reliability in performing repetitive tasks, and willingness to learn new methods and technologies.

The SANY Nutrition Group Company are equal employment opportunity employers. All applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status or any other characteristic protected by applicable law.