Food Hall Team Member - Liberty Public Market

WICKED MAINE LOBSTER LLC

San Diego (CA)

Vor Ort

USD 24.452 - 25.141

Teilzeit

14 Tage+

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Benefits dieser Stelle

Flexible work schedule
Competitive Pay
Free and ample Parking
Free Shift Meal
50% off employee seafood orders
Bonus opportunities

Zusammenfassung

WICKED MAINE LOBSTER LLC in San Diego is hiring for a customer service role emphasizing culinary tasks. The position involves providing stellar service while preparing seafood dishes and managing kitchen responsibilities. Candidates should have a background in quick service environments and possess strong teamwork skills.

Competitive hourly pay ranges from $17.75 to $18.25 plus tips. Enjoy flexible hours suitable for part-time college students, with additional perks such as free parking and employee discounts.

Qualifikationen

  • Experience in a quick service cooking environment preferred.
  • Ability to maintain cleanliness and organization in the kitchen.
  • Strong sense of customer service required.

Aufgaben

  • Provide excellent customer service with a smile.
  • Sell and upsell menu items enthusiastically.
  • Prepare seafood dishes with precision and care.
  • Keep workstations clean in accordance with Food Safety standards.
  • Assist with inventory management as needed.

Kenntnisse

Cooking or back-of-the-house operations experience
Strong Customer Service skills
Reliability
Detail-oriented
Teamwork

Ausbildung

Active Food Handlers Card

Jobbeschreibung

Benefits
  • Employee discounts
  • Paid time off
  • Free food & snacks
  • Free uniforms
Schedule Details
  • Weekly schedule will vary.
  • 3 shift options available: 10am-4pm, 12pm-8pm and 3pm-9pm
  • Weekend (Saturday and Sunday) availability a must
  • Evening availability (3pm-9pm) a must
Job Description
  • Providing excellent and engaging customer service with a smile.
  • Selling and upselling menu items with enthusiasm
  • Ensuring timely completion of all online and food hall orders with precision
  • Prepare seafood dishes with accuracy and care
  • Preparing ingredients, sauces and menu items with attention to detail to minimize waste and errors
  • Maintaining cleanliness and organization of the kitchen and workstation in accordance with Food Safety Standards.
  • Assisting with inventory management and stock replenishment.
  • Sharing our founder's backstory and product knowledge with enthusiasm.
Qualifications
  • Experienced in cooking or back-of-the-house operations in a quick service environment (preferred).
  • Active Food Handlers Card (training will be provided to obtain if not)
  • Outgoing with a strong sense of Customer Service standards.
  • Reliable and able to meet scheduling commitments.
  • Proactive and able to anticipate the needs of the kitchen team.
  • Detail-oriented with a passion for culinary excellence.
  • Committed to maintaining workplace safety and cleanliness.
  • Team players who thrive in a collaborative environment
Top Perks
  • Flexible work schedule, perfect for part-time college students.
  • Competitive Pay ($17.75-18.25 per hour + tips depending on experience)
  • Free and ample Parking
  • Free Shift Meal and 50% off employee seafood orders
  • Free uniform
  • Bonus opportunities for exceptional performance.
Location

You’ll find us at Liberty Public Market in historic Liberty Station.

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