Food Clerk: Fresh Produce & Customer Service

Meijer; Fort Wayne (IN); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer, a multi-state family retailer, is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. You will help customers, keep displays appealing, and work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

The role emphasizes a customer-first mindset, ability to learn store technology, and a willingness to be physically active in a fast-paced environment. Prior retail or food service experience is helpful but not required.

Qualifications

• Customer-first mindset and friendly demeanor.
• Strong listening and communication skills.
• Comfort learning and using job-specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Communication

Technology literacy

Attention to detail

Food safety basics

Job description

Meijer, a multi-state family retailer, is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. You will help customers, keep displays appealing, and work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.

The role emphasizes a customer-first mindset, ability to learn store technology, and a willingness to be physically active in a fast-paced environment. Prior retail or food service experience is helpful but not required.