Food Clerk: Fresh Produce & Customer Care

Meijer Inc.; Indianapolis (IN); On-site; USD 19,000 - 23,000; Part time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

401(k) with company contributions

Development programs for advancement/c

Career growth

Paid family care leave

Medical/dental/vision

Job summary

Meijer is seeking a Food Clerk to provide friendly, knowledgeable service in our Fresh departments. You’ll help customers find items, keep displays fresh, stock and rotate products, and use store technology to complete tasks accurately.

You'll work across Meat, Seafood, Bakery, Deli, Produce and Grocery, building positive connections with customers and teammates while following food safety procedures. Prior retail or food service experience is helpful but not required.

Qualifications

• Friendly, customer-first mindset
• Strong listening and communication skills
• Comfort learning and using job-specific technology
• Attention to detail and ability to stay organized
• Ability to follow processes and safety standards

Responsibilities

• Build positive connections with customers and teammates
• Share product knowledge and help customers find what they need
• Maintain full, fresh, and visually appealing product displays
• Stock, rotate, and merchandise product according to standards
• Use technology to complete tasks efficiently and accurately
• Follow food safety, sanitation, and quality procedures
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery
• Support other tasks as needed to keep operations running smoothly

Skills

Customer-first mindset

Listening and communication

Technology literacy

Attention to detail

Safety and processes

Job description

Meijer is seeking a Food Clerk to provide friendly, knowledgeable service in our Fresh departments. You’ll help customers find items, keep displays fresh, stock and rotate products, and use store technology to complete tasks accurately.

You'll work across Meat, Seafood, Bakery, Deli, Produce and Grocery, building positive connections with customers and teammates while following food safety procedures. Prior retail or food service experience is helpful but not required.