Food Clerk - Fresh Dept & Customer Service

Meijer; Indianapolis (IN); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement

Paid family care leave

Medical/dental/vision

Job summary

Meijer is seeking a Food Clerk to deliver friendly customer service in our Fresh departments. You will share product knowledge, help customers find what they need, and maintain attractive displays while stocking and merchandising products.

This role involves using store technology and adhering to safety standards in a fast-paced supermarket environment. You will work across departments such as Meat, Seafood, Bakery, Deli, Produce and Grocery, contributing to a welcoming, efficient store

Qualifications

• Friendly, customer-first mindset.
• Strong listening and communication skills.
• Comfort learning and using store technology.
• Attention to detail and ability to stay organized.
• Ability to follow safety standards.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Customer service

Communication

Technology literacy

Attention to detail

Safety standards

Physically active

Job description

Meijer is seeking a Food Clerk to deliver friendly customer service in our Fresh departments. You will share product knowledge, help customers find what they need, and maintain attractive displays while stocking and merchandising products.

This role involves using store technology and adhering to safety standards in a fast-paced supermarket environment. You will work across departments such as Meat, Seafood, Bakery, Deli, Produce and Grocery, contributing to a welcoming, efficient store