Food Clerk – Fresh Dept, Customer‑Focused & Flexible

Meijer Inc.; Alba (MI); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement

Job summary

Meijer Inc. is seeking a Food Clerk to deliver excellent customer service with product knowledge and friendly attitude in a fast-paced retail setting. You will contribute to merchandising, product displays, and cross-department support to ensure a smooth store experience for customers.

You will engage with customers, learn store technology, and follow food safety standards while assisting in multiple Fresh departments to keep shelves well-stocked and appealing.

Qualifications

• Customer-focused approach and friendly demeanor.
• Ability to learn and use store technology.
• Willingness to work in a fast-paced retail environment.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Skills

Friendly mindset

Active listening

Clear communication

Tech literacy

Attention to detail

Food safety awareness

Team player

Customer service

Tools

Point-of-sale systems

Job description

Meijer Inc. is seeking a Food Clerk to deliver excellent customer service with product knowledge and friendly attitude in a fast-paced retail setting. You will contribute to merchandising, product displays, and cross-department support to ensure a smooth store experience for customers.

You will engage with customers, learn store technology, and follow food safety standards while assisting in multiple Fresh departments to keep shelves well-stocked and appealing.