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Sage Hospitality Group is hiring a Food & Beverage Supervisor for the AC Hotel Minneapolis Downtown. You will supervise the AC Kitchen and AC Lounge, oversee daily F&B operations, and ensure safety, quality, and profitability in a fast-paced hotel setting.
Responsibilities include forecasting, staff scheduling, and collaborating with the Director of Operations to execute seasonal menus and events. A strong focus on guest satisfaction and team development drives success in this role.
Sage Hospitality Group is hiring a Food & Beverage Supervisor for the AC Hotel Minneapolis Downtown. You will supervise the AC Kitchen and AC Lounge, oversee daily F&B operations, and ensure safety, quality, and profitability in a fast-paced hotel setting.
Responsibilities include forecasting, staff scheduling, and collaborating with the Director of Operations to execute seasonal menus and events. A strong focus on guest satisfaction and team development drives success in this role.