Food & Beverage Supervisor (Hourly)

brasstownvalley; Young Harris (GA); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Competitive hourly pay

Free employee meals during your shift

Employee discounts throughout the reso

Comprehensive benefits package

Supportive, team-focused environment

Career growth and advancement with Cor

Job summary

Brasstown Valley Resort & Spa in Young Harris, Georgia is seeking a Food & Beverage Supervisor to lead daily hospitality operations and develop team members. You will ensure high service standards, manage dining and bar activities, and uphold safety and sanitation procedures to create memorable guest experiences.

The role offers an engaging, fast-paced environment with opportunities for career growth within Coral Hospitality and the Georgia mountain resort setting.

Qualifications

• Previous supervisory experience in food & beverage or restaurant operations.
• Strong knowledge of food & beverage service standards.
• Excellent leadership and communication skills.
• Strong organizational and problem-solving abilities.
• Knowledge of health, safety, and sanitation regulations.

Responsibilities

• Lead, coach, and motivate food & beverage team members
• Supervise daily restaurant and beverage operations
• Deliver consistently exceptional guest service
• Train and develop team members to meet hospitality standards
• Monitor inventory and coordinate supply orders
• Maintain clean, organized, and welcoming dining areas
• Ensure compliance with health, safety, and sanitation regulations
• Respond promptly and professionally to guest questions and concerns
• Partner with management to improve service quality, efficiency, and profitability

Skills

Supervisory experience

Leadership

Communication

Hospitality knowledge

Organizational skills

Guest service focus

Job description

Food & Beverage Supervisor (Hourly)

Brasstown Valley Resort & Spa| Young Harris, Georgia

Join Our Team in the Beautiful North Georgia Mountains!

Are you passionate about hospitality, enjoy leading a team, and thrive in a fast-paced environment? Brasstown Valley Resort & Spa is looking for an enthusiastic Food & Beverage Supervisor to help us deliver exceptional dining experiences and create memorable moments for our guests.

Nestled in the stunning North Georgia mountains and managed by Coral Hospitality, one of the Southeast's premier hospitality management companies, our resort offers an exceptional destination for both guests and team members.

From outstanding dining and luxurious accommodations to an award-winning championship golf course, equestrian stables, a full-service spa, and year-round activities, there's something special around every corner.

Why You'll Love Working Here

• Competitive hourly pay
• Free employee meals during your shift
• Employee discounts throughout the resort
• Comprehensive benefits package
• Supportive, team-focused environment
• Career growth and advancement opportunities with Coral Hospitality
• Work in one of Georgia's most beautiful mountain destinations

Your Role

As our Food & Beverage Supervisor, you'll be an important part of our hospitality team. You'll help lead daily operations, support and develop team members, and ensure every guest receives the high level of service that makes Brasstown Valley Resort & Spa a premier destination.

What You'll Do

• Lead, coach, and motivate food & beverage team members
• Supervise daily restaurant and beverage operations
• Deliver consistently exceptional guest service
• Train and develop team members to meet hospitality standards
• Monitor inventory and coordinate supply orders
• Maintain clean, organized, and welcoming dining areas
• Ensure compliance with health, safety, and sanitation regulations
• Respond promptly and professionally to guest questions and concerns
• Partner with management to improve service quality, efficiency, and profitability

What We're Looking For

We're looking for someone who brings energy, professionalism, and a genuine passion for hospitality.

Ideal candidates will have:

• Previous supervisory experience in food & beverage or restaurant operations
• Strong knowledge of food & beverage service standards
• Excellent leadership and communication skills
• Strong organizational and problem-solving abilities
• A positive attitude and passion for guest satisfaction
• Ability to perform successfully in a fast-paced environment
• Knowledge of health, safety, and sanitation regulations

Be Part of Something Special

At Brasstown Valley Resort & Spa, we're more than a workplace — we're a team.

We take pride in creating memorable experiences for our guests while supporting one another and helping our employees grow. If you're ready to take the next step in your hospitality career and work in an inspiring mountain setting, we'd love to meet you!