Food & Beverage Supervisor — Daily Pay, Benefits & Growth

Schulte Restaurant Group; Berkeley, Northern (CA, KY); Hybrid; USD 34,000 - 37,000; Full time

Benefits offered by this job

Daily Pay

Telemedicine

Health Insurance

Life Insurance

401k with company match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Discount marketplace

Job summary

Schulte Hospitality Group is seeking a dynamic Food & Beverage Supervisor to join our team in a fast-paced hospitality setting. You will supervise staff, ensure service standards, and oversee operations in the absence of the F&B Manager.

We offer daily pay, comprehensive health options, a 401k with company match, PTO, holiday pay and many other benefits designed to support our associates’ growth and well-being. This role emphasizes guest focus and teamwork.

Qualifications

• Minimum of High School education.
• Minimum of two (2) years in restaurant/bar experience leading shifts without supervision.
• Alcohol awareness certification preferred.

Responsibilities

• Supervises, trains, monitors and coaches department staff
• Directs and assigns employees as needed to ensure all aspects of service meet operational standards
• Oversee food and beverage operations in absence of the F&B Manager
• Performs department opening and/or closing duties
• Reinforces a customer service mentality and ensures all employees are focused on serving the customer at all times
• Immediately and respectfully resolves guest requests
• Perform various other duties as assigned

Skills

Staff supervision

Customer service

Communication

Multi-tasking

Team player

Education

High School diploma

Job description

Schulte Hospitality Group is seeking a dynamic Food & Beverage Supervisor to join our team in a fast-paced hospitality setting. You will supervise staff, ensure service standards, and oversee operations in the absence of the F&B Manager.

We offer daily pay, comprehensive health options, a 401k with company match, PTO, holiday pay and many other benefits designed to support our associates’ growth and well-being. This role emphasizes guest focus and teamwork.