Food & Beverage Staff

Fargo Park District; Fargo (ND); On-site; USD 16,531,200 - 19,286,400; Part time

Job summary

Fargo Park District is seeking a part-time team member to support after-school, evening and weekend operations with strong customer service and a positive attitude.

The role includes food preparation, assisting in preparing the location for daily activities, and handling all transactions and accounting during shifts. Applicants must be at least 16 years old and be available for at least two weekends per month. Prior kitchen experience is preferred.

Qualifications

• Ability to provide friendly, reliable customer service.
• Willingness to work evenings, weekends and holidays.
• Kitchen experience preferred but not required for all applicants.

Responsibilities

• Assist in daily setup and area preparation for operations.
• Prepare food as needed and maintain cleanliness of the area.
• Handle transactions and maintain accurate accounting during shifts.

Skills

Customer service

Positive attitude

Kitchen experience

Tools

Kitchen equipment

Job description

Description Position requires customer service skills, positive attitude, food preparation, assist in preparing location and area for day to day operation, and responsible for accurate accounting and all transactions during shifts. Hours would be after school, evenings, and weekends. We require availability for at least 2 weekends per month.

Requirements Individual can be 16+ years of age and must be able to work evenings, weekends and holidays. Kitchen experience preferred.