Food & Beverage Shift Lead

Mountainviewatlaquinta; La Quinta (CA); On-site; USD 2,066,000 - 3,031,000; Full time

Job summary

Mountainviewatlaquinta is seeking a Food and Beverage Operations Associate (Full-Time, Seasonal) to join our hospitality team. Morning shifts with flexibility for evenings, focusing on setup, station readiness, and guest service.

You will assist with food and beverage preparation, maintain cleanliness, and support the team during busy service and events while upholding health and safety standards.

This role offers competitive benefits and opportunities for growth within our organization.

Qualifications

• Experience leading food & beverage teams.
• Strong organizational and time management abilities.
• Willingness to work morning shifts with possible evening support.
• Excellent communication and teamwork skills.
• Ability to perform well in a fast-paced environment.
• Knowledge of food safety and sanitation standards.

Responsibilities

• Set up food and beverage stations according to standards.
• Prepare the dining area and floor plan for daily service.
• Assist with food and beverage preparation as needed.
• Keep work areas clean and organized before and after shifts.
• Support teammates during busy periods and events.
• Maintain compliance with health and safety regulations.

Skills

Food & beverage leadership

Organizational skills

Mornings with evenings flexibility

Communication & teamwork

Fast-paced work

Food safety knowledge

Job description

Description

Food and Beverage Operations Associate (Full-Time, Seasonal)

Join our dynamic Food and Beverage team as a dedicated Shift Lead, primarily working morning shifts to ensure seamless setup and preparation for daily food and beverage service. This role offers an exciting opportunity to be a vital part of our hospitality environment, with flexibility to assist during evening hours as needed. If you are organized, proactive, and passionate about delivering excellent guest experiences, we encourage you to apply.

Key Responsibilities

• Set up food and beverage stations in accordance with operational standards
• Prepare the dining area and floor plan for daily service
• Assist with food and beverage preparation as required
• Ensure cleanliness and organization of work areas before and after shifts
• Support team members during busy periods and special events
• Maintain compliance with health and safety regulations

Requirements

Skills and Qualifications

• Previous experience in food and beverage leadership
• Strong organizational and time management skills
• Flexibility to work mornings with the ability to assist in evenings when necessary
• Excellent communication and teamwork abilities
• Ability to work efficiently in a fast-paced environment
• Knowledge of food safety and sanitation standards

We foster a collaborative and welcoming culture that values growth and development. Join us to be part of a team committed to delivering exceptional service and creating memorable experiences for our guests. We offer competitive benefits and opportunities for career advancement within our organization.