Food & Beverage Operations Leader

Peninsula Pacific Entertainment (P2E)

Cedar Rapids (IA)

On-site

USD 55,000 - 75,000

Full time

14 days+

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Job summary

Cedar Crossing Casino & Entertainment Center in Cedar Rapids, IA, seeks an experienced Food & Beverage Operations Manager to oversee daily outlets, manage staff, and ensure quality service while maintaining budgeting and compliance.

You will collaborate with the Executive Chef and F&B leadership, develop menus, control costs, train teams, and uphold hygiene standards to deliver exceptional guest experiences. Applicants should hold a hospitality management degree and 3–5 years in F&B leadership.

Qualifications

  • Bachelor’s degree in hospitality management, culinary arts, or related field preferred.
  • 3–5 years’ experience in food and beverage with progressive management roles.
  • Excellent communication and customer service skills; familiarity with food safety regulations.
  • Proficiency with Microsoft applications, menu-driven programs, and POS systems.

Responsibilities

  • Provides next-level guest service to internal and external guests in accordance with Cedar Crossing culture.
  • Maintains confidentiality of privileged information per company policy and regulations.
  • Ensures compliance with department and company policies, procedures, and government regulations.
  • Creates and fosters an environment of support and motivation for Team Members.
  • Collaborates with kitchen staff to assist in menu planning while considering customer preferences and budget constraints.
  • Ensures food and drink quality meets standards and guest expectations.
  • Monitors stock levels, minimizes waste, and controls costs.
  • Oversees customer interactions and addresses concerns to enhance satisfaction.
  • Upholds hygiene, safety, and sanitation standards in F&B areas and manages budgeting and cost analysis.

Skills

Leadership
Team management
Communication
Budgeting
Multitasking
Organizational skills

Education

Bachelor’s degree in hospitality management, culinary arts, or related field

Tools

POS systems
Microsoft Office
Menu-driven programs

Job description

Cedar Crossing Casino & Entertainment Center in Cedar Rapids, IA, seeks an experienced Food & Beverage Operations Manager to oversee daily outlets, manage staff, and ensure quality service while maintaining budgeting and compliance.

You will collaborate with the Executive Chef and F&B leadership, develop menus, control costs, train teams, and uphold hygiene standards to deliver exceptional guest experiences. Applicants should hold a hospitality management degree and 3–5 years in F&B leadership.

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