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Benefits offered by this job
Comprehensive benefits
Job summary
A premier event management company is seeking an Assistant Food and Beverage Manager at the Ontario Convention Center. You will oversee daily operations, ensuring high service standards and exceptional guest experiences during various events. Applicants should have a Bachelor's degree in Hospitality Management, at least three years of relevant experience, and strong leadership skills. The position offers annual compensation of $70,304 along with extensive benefits.
Qualifications
Minimum of three (3) years of venue or related hospitality experience required.
Progressive supervisory experience is required.
SERV Safe / Food Handler Certification is necessary.
Responsibilities
Support daily operations of Food & Beverage services.
Assist in supervising Front-of-House team members during events.
Coordinate event set-up and ensure exceptional guest experiences.
Monitor guest satisfaction and respond to inquiries during events.
Assist with inventory management and labor scheduling.
Skills
Communication skills
Teamwork
Customer service orientation
Detail-oriented
Organizational skills
Education
Bachelor’s degree in Hospitality Management or related field
Job description
A premier event management company is seeking an Assistant Food and Beverage Manager at the Ontario Convention Center. You will oversee daily operations, ensuring high service standards and exceptional guest experiences during various events. Applicants should have a Bachelor's degree in Hospitality Management, at least three years of relevant experience, and strong leadership skills. The position offers annual compensation of $70,304 along with extensive benefits.